Simple Way to Prepare Green Peas Matar Parathas in 20 Minutes for Family

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green peas matar parathas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Green peas paratha recipe with step by step photos - delicious whole wheat flat bread stuffed with a spiced mashed peas filling. No onion no garlic matar paratha recipe. Sharing a family recipe which is again a favorite with my folks.

Green Peas Matar Parathas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Green Peas Matar Parathas is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have green peas matar parathas using 22 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Green Peas Matar Parathas:

1. Get For Stuffing
2. Prepare 1 cup green peas
3. Prepare 3-4 Green Chillies
4. Get 5-6 Garlic pods
5. Get 1 Inch Ginger
6. Take 2-3 tsp oil
7. Take 1 tsp cumin seeds
8. Take 1/4 tsp asafoetida
9. Get 1/2 tsp Turmeric Powder
10. Make ready 1/2 tsp Kitchen King masala
11. Get 1/2 tsp chat masala
12. Make ready 1 tsp Lemon juice
13. Get to taste Salt
14. Make ready 1 medium Potato (boiled and grated) for bidding the stuffing
15. Take handful coriander leaves
16. Make ready For Dough Parathas
17. Prepare 2 cups Wheat Flour
18. Take 3 tsp oil
19. Take to taste Salt
20. Make ready as needed Water
21. Make ready For roasting
22. Prepare 1-2 tsp Oil for each Paratha

Matar Paratha or Peas Paratha is an Indian flatbread prepared with whole wheat flour and spicy green peas filling with few spices. Peas, fresh or frozen, have their own taste and flavors. This peas stuffed paratha is prepared with minimal spices so that the true flavors. Matar paratha recipe or peas paratha - stuffed paratha recipe where stuffing is made from green peas and spiced with masala.

Steps to make Green Peas Matar Parathas:

1. First crush garlic, green chillies, ginger in chilli cutter. In same put green peas and crush it.
2. For dough: In kneading plate add flour, salt, oil mix it. And add little little water knead the soft dough. Keep a side.
3. For Stuffing: Take pan/ kadhai add Oil on medium flame. Add cumin seeds, asafoetida and crushed ginger,garlic, Chillies. Saute it till golden.
4. Now add crushed green peas. Saute it till the colour get little change. And get nice Aroma. Now add salt
5. Add turmeric powder, kitchen king masala, chat masala. Mix it all well and saute it for 5 min.
6. Add lemon juice, coriander leaves and grated boiled potato.
7. Mix it well and keep a side for half an hr so stuffing get cool.
8. Now start the process of making Parathas. Make equal parts of the dough and make balls. Roll the dough ball in dry flour place it on flat surface. Roll it small roti and put the stuffing in it.
9. Close the stuffing by bringing roti together and take out the remaining Dough from the upper portion. Make the flat ball. Flatten it with the hand.
10. Dust some dry flour and start rolling. Roll it for 6-7inches
11. Now put the griddle/ tava on medium flame place the roll Paratha on hot griddle. Get it half cooked from one side and turn it to another side with the help of spatula.
12. Another side get cooked put tsp oil and start roasting the Paratha. Roast it in golden colour from both the side.
13. Take it out in a plate. Cut it and serve with green chutney and ketchup. Enjoyyyyyyyyyyyy winter with hot parathas and Ur dear ones.

This matar paratha makes very filling meal with a bowl of plain yogurt or raita. Leftovers can be packed in lunch or make specially for your. Aloo Matar Paratha is a complete package. A perfect combination of protein and carbohydrate. The protein comes from green peas.

So that’s going to wrap this up with this special food green peas matar parathas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!