Recipe of Basic meat marinade in 32 Minutes at Home

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, basic meat marinade. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Learn how to make a perfect marinade and get answers to the most frequently asked questions about how to marinate meats, vegetables, and seafood for fantastic flavor. A great marinade coats, flavors, and protects meat cooked with intense heat. Marinating is best done in a sealed environment.

Basic meat marinade is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Basic meat marinade is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have basic meat marinade using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Basic meat marinade:

1. Make ready 1/2 cup worcestershire sauce
2. Take 1/4 cup soy sauce
3. Make ready 2 tsp garlic salt
4. Prepare 2 tsp onion salt

A basic marinade for chicken or pork that's seasoned with garlic and fresh parsley for an invigorating kick. Great for meat or wild game like venison, this marinade is a great basic to have on hand for. Marinades are mostly a surface treatment: It can take days for liquids to penetrate deeply into meat A good basic marinade ratio is one part acid (vinegar, citrus juice, or yogurt), one part oil (a neutral. Flavor the meat- The flavor of the herbs, spices, and seasonings in the marinade penetrate into the interior of.

Instructions to make Basic meat marinade:

1. Pour all sauces on meat and sprinkle meat with seasonings.
2. Let meat marinate for 1 1/2 hr. Cook as you desire.

Season with kosher salt and cook as desired. Use just enough oil to cover the meat cuts you're marinating, and vary. You're probably marinating your meat for too long. This is how long to marinate chicken, beef, and pork so that you get the most bang for your buck. They're totally delicious and perfect for grilling, sautéing, slow cooking, Instant Pot, and more.

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