Simple Way to Prepare Almond Joy Pie in 17 Minutes for Family

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, almond joy pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Almond Joy Pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Almond Joy Pie is something that I’ve loved my entire life.

This Almond Joy Pie is pure coconut heaven! With all the sweets in our house right now, this is the one I cannot stop eating. It's one of my all-time favorites!

To begin with this recipe, we must prepare a few ingredients. You can have almond joy pie using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Almond Joy Pie:

1. Take Crust:
2. Get 24 Graham cracker squares, crushed into crumbs
3. Get 1/3 cup melted butter
4. Take Filling:
5. Prepare 1 cup Mini chocolate chips
6. Get 2 cups toasted coconut
7. Make ready 1/4 cup Almonds, Whole or Halves (Toasted or Roasted optional)
8. Prepare 2 tsp Sliced Almonds (Toasted or Roasted optional)
9. Take 4 egg yolks
10. Get 1/3 cup flour
11. Prepare 1/3 cup sugar
12. Get 1/2 tsp salt
13. Make ready 2 cups milk or unsweetened coconut milk
14. Take 1 tsp vanilla extract
15. Prepare 2 tsp almond extract
16. Prepare 1/2 tbs butter

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Instructions to make Almond Joy Pie:

1. Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
2. Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
3. Separate eggs and whisk yolks in a bowl. Set aside.
4. In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
5. In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
6. Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
7. Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
8. Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
9. Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
10. Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
11. Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.

What more could you ask for with this luscious pie? Sweet, chewy, coconutty and totally delicious just like the candy bar! Almond Joy is a candy bar manufactured by Hershey's, consisting of whole almonds and sweetened, shredded coconut covered in milk chocolate. "Almond Joy" Pie recipe: "Sometimes you feel like a nut, sometimes you don't." I grew up with this I grew up with this jingle. Personally, I always felt like a nut! In this pie, I have recaptured this old.

So that is going to wrap this up with this special food almond joy pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!