Recipe of Chicken Tikka Masala in 26 Minutes at Home

Susan Soto   19/10/2020 05:54

Share to:        

Chicken Tikka Masala
Chicken Tikka Masala

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken tikka masala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn, how to make Indian Chicken Tikka Masala, chicken tikka masala recipe, punjabi chicken tikka Chicken Tikka Masala is one of the very popular chicken recipe of India after Butter Chicken. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

Chicken Tikka Masala is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Tikka Masala is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka masala using 30 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:

  1. Take To marinate the chicken:
  2. Make ready 500 g diced chicken breast or thighs
  3. Prepare 1/2 cup yogurt
  4. Get 2 tbsp lemon juice
  5. Make ready 5 cloves garlic
  6. Take 1 tbsp ginger paste
  7. Make ready 1 tsp cumin powder
  8. Take 1 tsp turmeric
  9. Make ready 1 tsp red chilli powder
  10. Take 1/2 tsp sweet paprika
  11. Make ready 1/2 tsp garam masala
  12. Prepare 30 g besen (gram flour)
  13. Make ready 30 ml oil
  14. Make ready For the sauce / gravy
  15. Take 20 ml oil
  16. Prepare 1 chopped onion
  17. Prepare 2 tbsp ginger & garlic paste
  18. Get 400 g chopped tomatoes
  19. Make ready 1 green chilli
  20. Prepare 1 tsp turmeric
  21. Prepare 1 tsp cumin powder
  22. Make ready 1 tsp coriander powder
  23. Make ready 1/4 tsp garam masala
  24. Get 1/4 tsp kasoori methi
  25. Make ready 2 tsp honey
  26. Get 1/4 tsp cardamom powder
  27. Get 1/2 tsp red chilli powder
  28. Prepare to taste Salt
  29. Take 20 g fresh coriander for garnish
  30. Prepare 10 ml single cream for garnish

This easy and delicious homemade recipe tastes just like the best Indian restaurant. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken Tikka Masala is made in two parts with a spiced yogurt and lemon marinade on the chicken and a creamy tomato spiced sauce that are combined after cooking much like Butter chicken.

Steps to make Chicken Tikka Masala:

  1. To begin, make the gram flour roux by warming the flour with 20ml of the oil in a saucepan over a gentle heat. Mix and cook out a little, then set aside.
  2. To marinate the chicken, add the ginger-garlic paste, yoghurt, ground spices and salt to a large bowl and mix well. Add the boneless chicken thighs, gram flour roux and remaining 10ml oil and mix well to combine. Transfer to a container and leave to marinate for a minimum of 4 hours in a fridge. Prefer overnight marinate.
  3. To make the sauce, heat the oil in a large saucepan. Add the ginger-garlic paste and green chilli, sauté for a couple of minutes, then add the onions, cook till they translucent. Add chopped tomatoes, salt, chilli powder, cardamom powder, kasoori methi, cumin powder, turmeric and garam masala. Add half cup of water and simmer for 20 minutes, covered with a lid.
  4. Preheat the oven to 200 degree C to gas mark 6. Allow the marinated chicken to come up to room temperature for roughly 30 minutes before grilling.
  5. Place the chicken tikka on a wire cooking rack (with a drip tray below) and grill in the oven for 10–15 minutes. Turn on the grill and finish cooking the chicken tikka on the top shelf, turning occasionally until brown at the edges. Remove and set aside
  6. To serve, heat the onion and tomato sauce in a pan and add the chicken and the honey.
  7. Serve drizzled with cream and a garnish of fresh coriander. Enjoy with your choice of chapati, Rice or Naan bread.

And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home.

So that’s going to wrap it up with this special food chicken tikka masala recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved