Steps to Prepare Chocolate PB Banana Bread [Vegan] in 27 Minutes at Home

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate pb banana bread [vegan]. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate PB Banana Bread [Vegan] is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate PB Banana Bread [Vegan] is something that I have loved my whole life. They are nice and they look wonderful.

Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor! Moist, decadent and so easy to make! The recipe is adapted from our vegan banana bread recipe and we just needed a few changes to that recipe to create pure chocolate bliss.

To get started with this particular recipe, we must prepare a few components. You can have chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:

1. Make ready 1 flaxegg
2. Take 3 medium ripe bananas
3. Prepare 3 1/2 tsp baking powder
4. Make ready pinch sea salt
5. Get 1/3 cup salted natural peanut butter (creamy or crunchy)
6. Prepare 2 1/2 tbsp coconut oil, melted
7. Make ready 1/4 cup organic cane sugar
8. Take 1/4 cup packed light brown sugar
9. Make ready 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
10. Prepare 3/4 cup unsweetened almond milk
11. Make ready 1 1/4 cup almond meal
12. Take 1/2 cup unsweetened cocoa powder
13. Prepare 1 cup flour blend
14. Prepare 1 cup rolled oats
15. Take 1/4 cup dairy-free chocolate chips

And if you don't have spotty bananas then don't worry because I've got a little trick up my sleeve to fix that! Easy marbled vegan chocolate banana bread made with everyday pantry ingredients. Recipe with whole wheat, oil-free, and refined sugar-free options. A vegan double chocolate banana bread made with cocoa-infused batter and chocolate chips swirled together in a beautiful marbled pattern!

Steps to make Chocolate PB Banana Bread [Vegan]:

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
3. Add all ingredients through almond milk and whisk vigorously to combine.
4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

A chunky, chewy sweet vegan dessert bar made with gooey marshmallows, chunks of chocolate, and the goodness of peanut butter and bananas. If you love the classic combo of peanut butter, chocolate, and toasted marshmallows — imagine that in a square of delicious banana bread… with. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana This plant-based banana bread recipe is kid friendly and a fan-favorite for good reason - it's delicious! I'm happy to share with you this wonderfully. A healthy and super yummy banana bread recipe that will be the only banana bread recipe you ever need.

So that is going to wrap it up with this special food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!