Steps to Prepare Gond ka peda in 13 Minutes at Home

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gond ka peda. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gundar Pak is a popular Gujarati recipe which is prepared in the Winter season. It is prepared in ghee and consists of healthy ingredients like gundar. Gond ka Halwa چیڑ کا حلوہ halwa recipe Gond Pak gond pak halwa banane ka tarika gond ke ladoo Recipes Urdu in Hindi at home How To Make gond halwa by.

Gond ka peda is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Gond ka peda is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have gond ka peda using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gond ka peda:

1. Take 1 1/2 tbsp gond powder
2. Take 1 1/2 tbsp ghee
3. Get 500 ml full fat milk
4. Prepare 7 tbsp sugar
5. Get Few pettels saffron
6. Get 1 tsp cardamom powder
7. Get Almonds for garnishing

You just need to heat, mix Khajla And Gond Ki Barfi - Chef Afzal Nizami cooks up with Chef Saadat Siddiqui two delicious recipes. Gondh ka ladoo is traditional remedy for nursing mothers. Repeat the same process for the rest of the Gondh. Make sure you dont add all the gond in the.

Instructions to make Gond ka peda:

1. Fry the gond in ghee
2. Then add milk to it. And evensaffron
3. Let it reduce, stir occasionally
4. Now add sugar and let it reduce stirring occasionally. Till it is semi dry.
5. Add cardamom powder and let it cool down. It will become more thick (semi solid).
6. Now take small small portion in ur greased hands and make balls and press it, and garnish it with half slitted almonds or give ur desired shape. Enjoyyyyy….

Gond ke laddu are healthy wholesome and nutritious sweet balls made of wheat flour, edible gum, jaggery, ghee, almonds and Gond ladoo are most often given to women recovering from childbirth. Gond katira is very widely used in ayurvedic medicines. However, it is also used in manufacturing paper, textiles as well as in the cooking industry. It is mostly obtained from the Middle East. Ingredients for Gond Ka Laddoo Recipe.

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