Guide to Make Suji halwa in 23 Minutes at Home

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, suji halwa. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

Suji halwa is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Suji halwa is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have suji halwa using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Suji halwa:

1. Make ready 1 cup rawa or sooji
2. Prepare 1/2 cup ghee
3. Get 1 cup sugar
4. Take 4 cups water
5. Take 4 green ilaichi pounded roughly
6. Prepare 2 tbsp chopped cashews
7. Take 2 tbsp chopped almonds
8. Get 2 tbsp washed raisins

Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion. Step by step video recipe for beginners. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

Steps to make Suji halwa:

1. First, we will make the sugar syrup. Combine water, sugar and ilaichi in a heavy bottomed pan. Bring it to a boil. Stir once or twice inbetween.
2. Let it boil for 2-3 minutes. Sugar syrup is ready. Strain the syrup and keep aside.
3. Now, heat a kadai and add ghee. Once the ghee has heated reduce the heat and add suji.
4. Roast the suji on low heat till it turns golden brown.
5. Add the sugar syrup mix carefully and cover the kadai.
6. Keep the heat low, and let the halwa cook for 4-5 minutes.
7. After 5 minutes open carefully and add the chopped almonds and cashews. Also add the raisins. cook for 1-2 minutes more. Yummy halwa is ready.

Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method.

So that is going to wrap this up for this exceptional food suji halwa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!