Guide to Prepare Butter kulcha paneer in 28 Minutes at Home

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, butter kulcha paneer. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Butter kulcha paneer is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Butter kulcha paneer is something which I’ve loved my whole life.

finally, serve paneer kulcha hot with your favourite curry like paneer butter masala. aloo paneer kulcha, paneer kulcha, plain kulcha, aloo kulcha. Paneer kulcha recipe with step by step photos - easy and tasty kulchas made with a spiced Serve paneer kulcha hot or warm with butter, curd or mango pickle or punjabi chole or any chana or.

To get started with this particular recipe, we must prepare a few components. You can cook butter kulcha paneer using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter kulcha paneer:

1. Prepare 4 kulcha
2. Take as needed Butter and desi ghee
3. Prepare 2 Capsicim diced
4. Get 2 small onion sliced
5. Prepare 1 small tomato chopped
6. Prepare to taste Salt
7. Get 1 tsp ketchup
8. Prepare 1 tsp Green chilli sauce
9. Make ready 1 tsp Haldi powder
10. Take 1 tsp Red chilli powder
11. Prepare 1 tsp sugar
12. Make ready 1 tsp coriander powder
13. Take 100 gms Paneer diced
14. Prepare 1 tsp jeera

Paneer Kulcha is an easy Indian food recipe that is traditionally prepared in a tandoor. Grated paneer and spices are stuffed in a dough made of flour, milk, yogurt and baking powder. Paneer Kulcha Recipe is our direction to find out currently. First thing you want to keep in mind before learning any of When baked, it is often brushed with butter or ghee, although this is not necessary.

Instructions to make Butter kulcha paneer:

1. Take a wok, add butter and desi ghee.
2. Crackle jeera. Then add onion. Cook till color changes.
3. When onion is done then add capsicum, tomato and spices and sugar. Add little water. Cover it with lid. Cook for few minutes.
4. When capsicum is done then add paneer ketchup and chilli sauce.cook for 2-3 mins. Stuffing is ready.
5. Now take kulcha. Spread butter. Now add stuffing. Then cover it with another kulcha with butter.
6. Heat tawa and place the stuffed kulcha. Cover it with lid and put some weight on it. Cook from both sides. Cut in desired shape. Ready to serve.

Paneer kulcha contains a significant amount of carbohydrate, proteins, fats and even micronutrients Serve hot sprinkled with butter. You can relish your paneer kulcha whenever you desire and at any. Read to know how to prepare easy paneer kulcha recipe. This is the most simplest and easy recipe So, if your kids run away at the name of paneer, you can serve them paneer kulchas with their. Plain Butter Kulcha Recipe - Step by step pictures.

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