Guide to Make Raspberry & White Chocolate Cake in 10 Minutes for Mom

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, raspberry & white chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raspberry & White Chocolate Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Raspberry & White Chocolate Cake is something which I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook raspberry & white chocolate cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Raspberry & White Chocolate Cake:

1. Get 175 g Self Raising Flour
2. Get 150 g Caster Sugar
3. Prepare 150 g Softened Butter
4. Make ready 3 eggs
5. Prepare 1 Tsp Baking Powder
6. Take 50 g Fresh Raspberries
7. Get white Chocolate Chips (Add as many as you like)
8. Take Raspberry flavouring (if you have it but not essential)

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Steps to make Raspberry & White Chocolate Cake:

1. Lightly grease the loaf tin and line it with non-stick baking parchment. Pre-heat the oven to 180°C/350°F/Gas Mark 4
2. Measure the flour, eggs, sugar, baking powder and butter into a mixing bowl and beat for about 2 minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon.
3. Cut up the raspberries into small pieces and along with the chocolate chips food them into the batter.
4. Spoon the mixture into the prepared tin and level the surface.
5. Bake for about 1 hour, until well risen and golden brown. A fine skewer inserted in the centre of the cake should come out clean.
6. Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out and leave on a wire rack to cool completely.

So that’s going to wrap this up with this special food raspberry & white chocolate cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!