Guide to Make Chorizo Hash in a Flash in 24 Minutes at Home

Elnora Kelley   13/06/2020 20:20

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Chorizo Hash in a Flash
Chorizo Hash in a Flash

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chorizo hash in a flash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Chorizo Hash is so easy to make and is always a hit with the whole family! Serve it for breakfast or as a side dish with dinner. If you find you have a harder cured chorizo that is fine, the flavors are still amazing.

Chorizo Hash in a Flash is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chorizo Hash in a Flash is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chorizo hash in a flash using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chorizo Hash in a Flash:

  1. Prepare 1 lb Mexican style chorizo (I use homemade)
  2. Make ready 1 medium green bell pepper - 1/2" chop
  3. Make ready 1 small onion - 1/2" chop
  4. Get 2 medium Yukon gold potatoes - 1/2" dice
  5. Prepare to taste salt and pepper

This one is in the permanent rotation. I pretty much make a hash almost every day of some kind of compilation of food. That's all that is on my instagram anymore. But has includes less thinking, and I dig that.

Instructions to make Chorizo Hash in a Flash:

  1. Heat a large skillet over medium heat. When hot add a touch of oil to help prevent sticking (my homemade chorizo is leaner than store bought so I used about 3 tbs). Add chorizo to skillet and crumble to begin cooking.
  2. Continually crumble and stir chorizo while cooking. When chorizo is about half done add onion, pepper, potato, and salt and pepper to taste. Cook about 5 minutes uncovered, stirring frequently.
  3. Cover skillet and continue cooking until potatoes are tender, stirring often. This should take about another 10 minutes. Serve with a couple fried eggs per person. Enjoy!

Enjoy our Spanish Cod Chorizo Hash recipe. We use the finest ingredients to make our recipe boxes, delivered to your letterbox. Try our trial meal boxes today! Serve up brunch with a bang - this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot. Heat the oil in a medium frying pan, and add the chorizo and onion.

So that’s going to wrap this up for this exceptional food chorizo hash in a flash recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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