Recipe of Ham and Bean Soup in 29 Minutes for Mom

Bradley Flores   27/09/2020 01:26

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Ham and Bean Soup
Ham and Bean Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ham and bean soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.

Ham and Bean Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Ham and Bean Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have ham and bean soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ham and Bean Soup:

  1. Prepare 1 lb ham rough chopped
  2. Get 1 lb dried great northern beans
  3. Make ready 1 gallon homemade ham stock
  4. Prepare 1 cup finely chopped carrots
  5. Take 1 cup finely chopped celery
  6. Prepare 2 bay leaves
  7. Make ready 2 tbsp dehydrated onion flakes
  8. Prepare 1 tsp granulated garlic
  9. Make ready 1/2 tsp white pepper
  10. Make ready 1 tsp dried thyme
  11. Prepare 1 tbsp Organic No-Salt Seasoning (Costco brand)

Soup Beans And Ham in a Camp Dutch Oven. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up. Almost every single Sunday she made roast beef or ham and so of course when.

Instructions to make Ham and Bean Soup:

  1. Soak the beans overnight in cold water.
  2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
  3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
  4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.

This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup. I love that there really are minimal ingredients in this recipe! This ham and bean soup is really simple.

So that is going to wrap this up for this exceptional food ham and bean soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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