Simple Way to Prepare Kathiya Wari Choley in 26 Minutes for Young Wife

Rodney Hicks   02/09/2020 00:20

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Kathiya Wari Choley
Kathiya Wari Choley

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kathiya wari choley. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kathiya Wari Choley is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kathiya Wari Choley is something which I’ve loved my entire life.

Another great recipe of Kathiawari Choley. Easy way to make choley (chick pea). kathiya wari choley is most famous dish. Don't forget to subscribe my Channel "Kitchen Gate".

To get started with this recipe, we must prepare a few components. You can have kathiya wari choley using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kathiya Wari Choley:

  1. Prepare White Choley 250gm (Soaked in (add soda) water overnight )
  2. Take 1 tbsp Ginger garlic paste
  3. Prepare Turmeric powder half tsp
  4. Get 1 tsp Red chilli powder
  5. Prepare 1 tbsp Garam masala
  6. Get Salt as your taste
  7. Prepare 1 tbsp Red chilli crushed
  8. Prepare Knorr chicken cube 1
  9. Take 2 pinch Baking powder
  10. Get Water 1 jug
  11. Take 1 tsp Lemon Salt (Tatri)
  12. Prepare Corn flour 2 tbsp. (Dissolve is water)
  13. Get Boiled Potato cubes 2

Kathiawari Cholay is tasty and spicy snack dish. Spice, yogurt and tamarind pulp are Kathiawari Cholay is very popular street food in Pakistan. You must try this recipe at. Kathiawari Cholay - Kathiawari cholay has their own speciality of taste with little bit difference of ingredients.

Instructions to make Kathiya Wari Choley:

  1. Take a pot add white choley, Ginger garlic paste, Turmeric powder, Red chilli powder,
  2. Garam masala, Salt, Red chilli crushed, Knorr chicken cube, Baking powder
  3. And add water. Mix it and cover it to cook until choley become soft.
  4. When choley become soft add Lemon salt, Corn flour (Dissolve is water) and boiled potato. Cook 2-3 mins more then switch off the flame.
  5. Kathiya wari choley is ready.

Try out this recipe of chickp. Another great recipe of Kathiawari Choley. Kathiawari cholay/کراچی کے مشھور کاٹھیاواڑی چھولے. kathiawari cholay II kathiawari cholay Ragra recipe II chana chaat recipe in urdu. The Kathiawari or Kathiawadi is a breed of horse from the Kathiawar peninsula in western India. It is associated with the Kathi people of that area.

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