Easiest Way to Prepare Pumpkin Pecan French Toast Bake in 17 Minutes at Home

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin pecan french toast bake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Pecan French Toast Bake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pumpkin Pecan French Toast Bake is something which I’ve loved my whole life.

Pumpkin french toast = breakfast of champions. I've always made french toast the traditional route: dip bread into egg batter and fry right when you're ready to eat. But, making it the day before and baking in the morning is actually a lot.

To get started with this recipe, we have to prepare a few components. You can cook pumpkin pecan french toast bake using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pecan French Toast Bake:

1. Get French Toast
2. Take 8 slice Bread (I used a basic homemade yeast bread)
3. Make ready 4 Eggs
4. Make ready 3/4 cup Pumpkin Egg Nog (or add 2 T Pumpkin Puree to 3/4 C Heavy Cream & mix well)
5. Get 3/4 cup Milk
6. Prepare 1 tbsp Vanilla Extract
7. Prepare 2 tbsp Sugar
8. Prepare 1 tsp Cinnamon
9. Get 1/2 tsp Ginger
10. Get 1/4 tsp Ground Cloves
11. Get Topping
12. Get 1/2 stick Softened Butter
13. Take 1/2 cup Flour
14. Make ready 1 cup Brown Sugar
15. Take 1 pinch or 1/8 tsp Salt
16. Get 1 tsp Cinnamon
17. Prepare 1/2 tsp Ginger
18. Get 1/4 tsp Ground Cloves
19. Take 1 cup Pecans

With this easy baked french toast it is now possible! Candied pecans get sprinkled over slices of bread and then baked into a perfect french toast casserole. Pumpkin French Toast Bake and Homemade Cinnamon Buttermilk Syrup - a great way to enjoy Pumpkin all year long! Baked french toast muffins are a delicious alternative to a casserole.

Steps to make Pumpkin Pecan French Toast Bake:

1. Grease an 8' square, glass baking dish. Cut bread slices as needed to fill bottom of dish. Set aside.
2. Whisk eggs. Add milk, pumpkin eggnog, & vanilla and whisk until blended well. (If pumpkin eggnog is out of season, add 2 Tablespoons (or to taste) Pumpkin Puree to 3/4 Cup Heavy Cream & mix well. Use in place of Pumpkin Eggnog.)
3. Add sugar, cinnamon, ginger, & ground cloves & mix until well blended. (If using pumpkin puree & heavy cream in place of Pumpkin Eggnog, increase sugar from 2 T to 4 T).
4. Pour mixture over bread in baking dish. Make sure all bread is completely soaked with egg mixture. Cover with foil and refrigerate overnight.
5. Remove Baking Dish from Refrigerator about 30 minutes before baking.
6. Preheat oven to 400°F.
7. Chop Pecans & set aside.
8. In mixing bowl, add butter, flour, brown sugar, salt, cinnamon, ginger, & ground cloves. Using a pastry blender, blend ingredients until butter is pea size. (Or, use a food processer.) Fold in Pecans & mix until well blended. (Or, in a food processer, pulse a few times.)
9. Remove foil from baking dish, and sprinkle topping on egg soaked bread. Place baking dish on a large baking pan and bake for 35 mins. (Halfway thru baking, if top is browned sufficiently, place foil lightly on top.) After 35 mins. test doneness of French Toast by inserting a butter knife into middle. If knife comes out clean, French Toast is done.
10. Let set 5 to 10 minutes and serve. Can serve with warmed maple syrup or top with whipped cream. I enjoyed it plain.

It makes for a quick breakfast option. To make this change, grease a muffin tin and gently pack the. Overnight Pumpkin French Toast Bake. by Natalie. It's topped with a chunky spiced pecan streusel. Soups, one-pot meals, and overnight bakes are everything right now.

So that’s going to wrap this up with this exceptional food pumpkin pecan french toast bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!