Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boiled egg and potato curry with green chilli and coriander π. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Boiled egg and Potato curry with green chilli and coriander π is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Boiled egg and Potato curry with green chilli and coriander π is something which I’ve loved my entire life.
Egg and Potato Curry. this link is to an external site that may or may not meet accessibility guidelines. Cool in cold water then peel and. This unique Egg Curry was first made by Spice Eats and shared on YouTube. taste Preparation: - Boil the eggs & cut into halves - Put the cubed onions & green chillies into a grinder & blend into a smooth paste - Fine chop a bunch of coriander leaves Process : - In a kadhai, add oil & once medium. medium potato, peeled and chopped to a medium dice.
To begin with this particular recipe, we have to first prepare a few components. You can cook boiled egg and potato curry with green chilli and coriander π using 11 ingredients and 5 steps. Here is how you cook that.
Wash eggs and begin to boil them on a medium flame. When the water turns hot, raise the flame to I prefer to add little coriander powder or little garam masala. This is optional, but makes the curry flavorful. Quick potato egg curry with chunky gravy.
This can be served with rice, roti or paratha. In my egg curry, I skipped the potatoes and added green peas. Making egg curry is not really difficult. Open the pan and add salt, coriander powder, turmeric powder. Try this yummy egg and potato curry recipe this afternoon for lunch.
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