Easiest Way to Prepare Paneer Makhanwala in 17 Minutes for Young Wife

Chester Delgado   09/07/2020 08:56

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Paneer Makhanwala
Paneer Makhanwala

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer makhanwala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Paneer makhanwala recipe with step by step photos. Cottage cheese in a buttery, creamy, tangy and mildly sweet sauce. This delicious paneer makhanwala recipe has a restaurant like flavors and taste.

Paneer Makhanwala is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Paneer Makhanwala is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have paneer makhanwala using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Makhanwala:

  1. Take 250 gms Paneer (cubes)
  2. Prepare 2 tomato puréed
  3. Take 50 gms Suhana Paneer Makhanwala masala
  4. Get 100 ml milk
  5. Take 3 tbsp butter
  6. Make ready 200 ml water
  7. Make ready 2 tbsp oil

Though just a tablespoon, the butter gets a status equal to the paneer in this recipe as you can guess from the name of Paneer Makhanwala. Paneer Makhanwala is a delicious, rich and tasty Punjabi style paneer in a creamy tomato gravy. Served as a side dish to roti, naan, biryani or pulao, this is a popular restaurant dish. See great recipes for Butter paneer masala/paneer makhani/paneer makhanwala too!

Steps to make Paneer Makhanwala:

  1. Mix the masala with milk and make a paste. Heat oil in a pan and add tomato purée in it. Sauté until oil oozes out (4-5 minutes)
  2. Add paste and cook for 1-2 minutes. Add water and mix well.
  3. Add Paneer cubes and butter. Cook for 5-6 minutes and gravy will be thicker. Serve hot with rice or paratha.

Paneer makhanwala is one such utterly butterly curry with perfectly balanced not so spicy gravy that can entice your taste buds and satisfy your palate when served with equally rich stuffed kulcha and. Paneer makhanwala recipe with step by step photos. Sharing a very easy and rich recipe for restaurant style paneer makhanwala. Paner makhanwala is a rich tomato based curry with soft cubes of paneer. Find paneer makhanwala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap this up with this exceptional food paneer makhanwala recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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