Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado & mushrooms on toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Avocado & Mushrooms on Toast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Avocado & Mushrooms on Toast is something which I’ve loved my entire life.
Wien M., Haddad E., Sabate′ J. Effect of incorporating avocado in. Авока́до, или Персе́я америка́нская (лат. Persēa americāna), — вечнозелёное плодовое растение; вид рода Персея (Persea) семейства Лавровые (Lauraceae), типовой вид рода.
To get started with this recipe, we have to prepare a few components. You can have avocado & mushrooms on toast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado & Mushrooms on Toast:
- Get 2 slices whole grain bread
- Make ready 2 tbsp crushed avocado
- Make ready 2 large field mushrooms
- Make ready 1/2 tsp onion granules
- Get 1/2 tsp smoked paprika
- Take Olive oil
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Instructions to make Avocado & Mushrooms on Toast:
- Slice the mushrooms and pan fry with olive oil and a splash of water to get the mushrooms sizzling. Sprinkle over the seasonings and continue to cook for a few mins until done.
- Toast the bread.
- Top the toast with the mushrooms, then top with avocado and season with salt and pepper.
Avocados are used in both savory and sweet dishes. The plants were domesticated in tropical America before the Spanish conquest. Learn more about the history, uses, and types of avocados. Borrowed from American Spanish avocado, altered —by folk-etymological association with abogado ("lawyer")— from the earlier aguacate, which comes from Classical Nahuatl āhuacatl ("avocado"). Doublet of abacate. (Received Pronunciation) IPA(key): /ævəˈkɑːdəʊ/.
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