Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instantly prepared dum ka keema..!. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instantly prepared dum ka keema..! is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Instantly prepared dum ka keema..! is something which I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have instantly prepared dum ka keema..! using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instantly prepared dum ka keema..!:
- Get 600 grams Mutton Keema
- Take 1 large onion
- Get 20-25 Few almonds like
- Get 2 tablespoons Desiccated coconut powder
- Make ready 1/2 teaspoon homemade Garam masala powder
- Get 1 teaspoon crushed kasuri methi
- Make ready 3-4 tablespoons yoghurt (curd)
- Take 4-5 tablespoons Oil for cooking
- Prepare Salt as per taste
- Prepare 1 teaspoon Red chilli powder
- Make ready 1/2 teaspoon turmeric powder
- Prepare 1 tablespoon ginger garlic paste
- Prepare 2 green chili’s
- Prepare as needed Coriander leaves for garnishing
- Get 1/2 Lime juice to drizzle over
- Make ready 1 inch cinnamon stick
- Prepare 3 cardamom
- Prepare 4 Cloves
Mince is first marinated with some yoghurt, fried onions, raw papaya paste and other spices mentioned. In the recipe, raw papaya paste is added to tenderize the mince. Other Urdu cooking recipes and video cooking recipes are also available online. Jauns.lv jau rakstīja, ka apsargs Daugavpils veikala būvniecības veikala „Depo" apmeklētājam - kādam vīrietim par nevēlēšanos uzvilkt mutes un deguna aizsargmasku sejā iesmidzināja asaru gāzi. Šis notikums izraisīja plašu rezonansi un komentāru jūru interneta vidē.
Instructions to make Instantly prepared dum ka keema..!:
- Wash the keema using haldi powder so the smell will be vanished & it’s clean & fresh set aside to drain water from it in strainer
- Besides blend a fine paste of almonds & desiccated coconut powder further whisk curd well then chop onion to thin slices beside this grab a bowl add keema then mix with all spices & paste of almonds & cashews & whisked curd,green chili’s etc
- Now in a kadai add oil fry onions in it then remove while it’s golden brown in the same oil add cinnamon sticks, cloves & cardamom then add ginger garlic paste sauté for a minute now in oil pop the marinated keema slightly mix it & add 1/2 a glass of water then cover the lid to cook until the keema is cooked keep stirring in intervals
- Once it’s done sauté till oil separates & water is soaked lastly garnish it with coriander leaves & lime juice the deliciously awesome dam ka keema is ready for the lunch…!
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So that’s going to wrap this up with this exceptional food instantly prepared dum ka keema..! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
