Steps to Make Chickpea curry in 10 Minutes for Mom

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chickpea curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chickpea curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chickpea curry is something that I have loved my entire life. They’re fine and they look wonderful.

EASY coconut curry with chickpeas and Indian spices. Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro. This chickpea curry is the ultimate healthy and easy weeknight dinner!

To begin with this particular recipe, we have to prepare a few ingredients. You can have chickpea curry using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea curry:

1. Make ready 250 g Chickpea
2. Prepare Turmeric powder 1 teasp
3. Take Red chilli powder 1 teasp
4. Make ready Green chilli 2 chopped
5. Make ready Cumin seeds 1 teasp
6. Prepare Curry leaves 10
7. Get Ghee/ Oil 1 teasp
8. Prepare Rock salt 1 teasp
9. Take 250 ml Water

Chickpeas - The recipe is based on chickpeas, but you could substitute tofu, or a variety of vegetables/sweet potatoes instead. Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is I love spicy curries, and especially chickpea ones. If you prefer a milder curry simply tamp down the. This Southern Indian chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day.

Instructions to make Chickpea curry:

1. Soak chickpea for 5 hours or overnight
2. In a pressure cooker add soaked chickpea,turmeric powder, red chilli powder, salt water and 1 teasp of oil
3. Close lid and whistle for 4 to 5
4. Rest it for 5 mins,Heat a pan,add cumin seeds,curry leaves and saute for few seconds,pour cooked chickpea and cook for another 2 mins
5. Now ready to serve

If you're big on meat, then this could be the perfect veggie accompaniment. This is the tastiest quick chickpea curry recipe I've ever eaten, inspired by south India & very much like a channa masala this vegan chickpea curry will. Recipe is vegan, gluten free, oil free, rich in protein and easy to make. This quick and easy chickpea curry recipe is a staple for an easy weeknight dinner, made with chickpeas, spices and coconut milk. Vegan chickpea curry provides a good amount of protein so great for veggie diets.

So that is going to wrap it up for this special food chickpea curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!