Recipe of Sago vada in 31 Minutes for Young Wife

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sago vada. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sago vada is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sago vada is something that I’ve loved my entire life. They’re nice and they look wonderful.

Sabudana vada with step by step photos. Sabudana vada recipe - A popular snack & fasting food from Maharashtra. These are made with sago, potato, ground peanuts & herbs.

To begin with this particular recipe, we have to prepare a few components. You can have sago vada using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sago vada:

1. Make ready 1 cup sabudana
2. Prepare 3,4 boiled potatoes
3. Get 2 tbsp singhara atta
4. Take 2,3 chopped green chillies
5. Prepare 1 tsp salt or to taste
6. Get 3 tbsp oil

You can add little rice flour to troubleshoot. Sabudana (Sago / Jevvarsi) vada is a famous Vrat Dish in Maharashtra and other Northern parts of India especially for Durga Pooja (Navratri). That we can call as SouthIndian Style Sabudana Vada. Sabudana Vada also called 'Sago Vada'.

Steps to make Sago vada:

1. Soak sabudana for one hour. After that drain water add boiled potatoes and mix well
2. Then add singhara atta, chopped chillies,salt, water if required & make dough.
3. At this stage make shape like vada or tikki. Heat oil in a pan fry these vadas one by one.
4. Transfer in a plate and serve with nariyal chutney. Very nice snacks for navratras.

Sago or Sabundana or Javvarisi Vada is usually prepared during Navarathri. This is a popular and traditional snack from Maharashtra. Then squeeze out the water from sago. Mix sago, chopped onion, green chillies, coriander, chilli powder, salt, add gram flour to it. Now shape them into small balls and flatten them.

So that’s going to wrap it up with this exceptional food sago vada recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!