Steps to Prepare Kanjak ThališŸ™(Happy Navami) in 26 Minutes for Family

Michael Reese   16/10/2020 15:50

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Kanjak ThališŸ™(Happy Navami)
Kanjak ThališŸ™(Happy Navami)

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, kanjak thališŸ™(happy navami). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kanjak ThališŸ™(Happy Navami) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Kanjak ThališŸ™(Happy Navami) is something that I’ve loved my whole life. They are fine and they look fantastic.

Hello friends today I am sharing Kanya bhojan special thali. if you like my Navratri special thali then please do like and share and don't forget to watch. Kashvi's first kanjak / happy Ram navami. Welcome to my channel "HAPPY COOKING".

To get started with this particular recipe, we must first prepare a few components. You can cook kanjak thališŸ™(happy navami) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kanjak ThališŸ™(Happy Navami):

  1. Get For Chana: Black Chana 2 cups soaked
  2. Take to taste Salt
  3. Prepare 4 tsp oil
  4. Make ready 1 tsp Cumin seeds
  5. Make ready 1 tsp Red chilli powder
  6. Make ready Turmeric powder half tsp
  7. Get For suji halwa: 2 cups Suji
  8. Make ready Chopped nuts
  9. Get Sugar 1/2half cup
  10. Take 1/2 cup Ghee
  11. Take Cardamom pods 3
  12. Make ready 6 cups Water
  13. Prepare For puri: 1 cup Maida
  14. Make ready 1 cups Wheat flour
  15. Take pinch Salt
  16. Take 1 tsp Ajwain
  17. Take Refined oil for frying

Kanjak Puja Thali ą¤Øą¤µą¤°ą¤¾ą¤¤ą„ą¤°ą¤æ पर ą¤•ą¤Øą„ą¤Æą¤¾ ą¤Ŗą„‚ą¤œą¤Ø ą¤•ą„‡ ą¤²ą¤æą¤Æą„‡ ą¤¬ą¤Øą¤¾ą¤Æą„‡ą¤‚ ą¤Æą„‡ ą¤øą„ą¤µą¤¾ą¤¦ą¤æą¤·ą„ą¤Ÿ ą¤„ą¤¾ą¤²ą„€ Navratri Kanya Puja. Happy Kanjak everyone šŸ˜šŸ˜ So many memories connected to this day, right?ā¤ļøā¤ļø #kanjak #navratri #poori… - molar-runners. The festive fervour of Hindu devotees during the nine days of Navratri reaches its zenith on the last two days of this auspicious festival. On the final two days, Ashtami and Navmi, the devotees close the celebration with the ritual of Kumari Poojan or Kanjak Poojan.

Steps to make Kanjak ThališŸ™(Happy Navami):

  1. For Chana, Heat oil in a pressure cooker, Add cumin seeds, Turmeric powder, Red chilli powder, Salt and add Soaked chanas…Mix well and add 1 glass water and pressure cook for 3-4 whistles until cooked.
  2. For suji halwa: Heat ghee in a kadhai.Add suji to it and Roast the suji till it become fragnant and leaves ghee.Now water to it and mix well….Add sugar and eliachi n chopped nuts.. Keep stirring the halwa till it leaves ghee..
  3. For Puris..Mix all the ingredients and knead a soft dough..Make small chappatis of dough and fry them deep in refined oil šŸ™
  4. Kanjak Thali is ready🌷
  5. Jai Mata DišŸ™

EKSKLUZIVNO NA HAPPY BSC: Ovo su najvažnije vesti u samo dva minuta! The idea is to make Maa Durga happy by serving each of the girls. These girls are ceremonially worshiped on the occasion of Ashtami. Navratri is a festival that's dedicated to the nine incarnations of Maa Durga. My mother is sad today, it's for the first time ever that she's not able to do her #Kanjak Pooja, never missed even during worst personal tragedies But she understands & says What Pooja if I put my Kanjaks at risk.

So that’s going to wrap it up for this special food kanjak thališŸ™(happy navami) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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