Easiest Way to Make Paneer in Cashew Gravy in 21 Minutes for Mom

Leo Newman   15/05/2020 06:59

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Paneer in Cashew Gravy
Paneer in Cashew Gravy

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, paneer in cashew gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shahi Paneer is a delicious North Indian curry made with Paneer (cottage cheese) and tomato based spicy gravy laced with Indian curry spices. This recipe uses cashew nut based tomato gravy to bring in the rich texture and flavor. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

Paneer in Cashew Gravy is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Paneer in Cashew Gravy is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook paneer in cashew gravy using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paneer in Cashew Gravy:

  1. Get 200 grams Paneer
  2. Prepare 4 tbsp Oil
  3. Get 2 Onion
  4. Take 2 tomato
  5. Take 1 tbsp ginger garlic
  6. Prepare Salt
  7. Get 1/4 tsp turmeric
  8. Make ready 1 tsp garam masala
  9. Take 1 tbsp pepper powder
  10. Get 100 grams Cashew
  11. Prepare leaves Coriander

Shahi means royal and paneer is cottage cheese , so it is a royal paneer. shahi paneer curry recipe with step by step photos. this paneer gravy recipe is one of the most popular. This is a perfect dish for parties,since it is so rich and creamy. This dish goes perfectly well with naan or rotis. I served it with plain rice.

Steps to make Paneer in Cashew Gravy:

  1. Add oil to a pan. Once it is hot, add cumin seeds, followed by onions.
  2. Add ginger garlic, tomatoes. After 5 mins, add all masala powders.
  3. Mix well and add a cup of water and cook it for 10 mins. Make a paste of cashew and water and add it to the gravy.
  4. You will get a creamy base. Add required water and cook it fir some time. Now, you can add paneer and cook for 10 mins.
  5. Finally add coriander leaves and stir it. Yummy paneer gravy is ready to be served.

This dish is modified from showmethecurry.com. Please give this dish a try and let me know what you think. The Shahi paneer gravy or sauce is onions-almonds-cashew-melon seeds based. So this is very rich with the addition of dry fruits and yogurt. The result is a creamy, aromatic, semi sweet gravy with soft paneer cubes that you are going to love.

So that’s going to wrap this up with this special food paneer in cashew gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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