How to Prepare Ashtami Pujan Prashad in 28 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ashtami pujan prashad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ashtami Pujan Prashad is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ashtami Pujan Prashad is something which I’ve loved my entire life. They’re nice and they look fantastic.

These girls are then served a prasad of halwa, poori and black chana. For the auspicious day of Navratri Ashtami Puja, devotees generally prepare a special prasad meal, comprising of Ashtami Prasad ke Poori, Suji ka Halwa and Kala Chana. Read how to worship Goddess Sheetala.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ashtami pujan prashad using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ashtami Pujan Prashad:

1. Take 1 bowl semolina
2. Get 1 tb sp gram flour
3. Get 1/2 bowl pure ghee
4. Make ready 1 bowl sugar
5. Make ready 4 Green cardamoms
6. Get 1 tb sp magaj
7. Make ready 1 tb sp desiccated coconut
8. Make ready 4-6 saffron strands
9. Make ready 8-10 almonds
10. Take 8-10 cashewnut
11. Take 8-10 pistachio
12. Take 15-20 raisins
13. Take 4 bowls water

Devotees perform ritual bath during the festival and sanctify the pooja room or place. Happy Ashtami! ashtami halwa recipe durga ashtami prasad durga ashtami prasadam kanya puja prasad Navami Prasad recipe Navami Prasadam recipe navratri bhog. knigi/bhakti-joga/prasad-osvyashchennaya-pishcha-kak-predlozhit. Durga Ashtami falls on the Ashtami tithi of Chaitra month in the Hindu calendar. Durga Puja is a Hindu festival in South Asia that celebrates the worship of the goddess Durga.

Instructions to make Ashtami Pujan Prashad:

1. Heat ghee in a wok. Add semolina and roast it on low flame for 2 minutes. Now Add Gram flour, mix and roast it on low flame stirring continuously till it turn golden brown and an aroma starts coming. It will take around 15 minutes.
2. Keep ready all the dry fruits ready and chop almonds, cashewnut and pistachio
3. Roast semolina mixture and add all dry fruits, magaj, dessicated coconut powder and mix well. Keep some dry fruits for garnishing.
4. Heat 4 bowls of water. Add green cardamoms, coarsely grinded, sugar and saffron strands. Boil till sugar dissolves completely.
5. Add this sugar syrup in semolina mixture and keep on stirring till semolina absorbs all syrup.
6. Halwa gets thick.
7. Ashtami Pujan Prasad is ready for offering to Goddess Durga.

Ashtami (अष्टमी aṣṭhamī) is the eighth day (Tithi) of Hindu lunar calendar. Krishna Janmashtami or Gokul Ashtami is a Hindu festival celebrating the birth of Lord Krishna, an avatar of Hindu deity Vishnu. Krishna Janmashtami is observed on the Ashtami tithi. Today is 'Durga Ashtami', commonly known as 'Maha Ashtami'. On this day, the devotees also perform Pushpanjali Puja or Sandhi Puja which has a special significance..be it Birthday Puja, Naamkaran Puja, or Puja for festivals either Diwali Puja or Ashtami Puja.

So that’s going to wrap this up for this special food ashtami pujan prashad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!