Guide to Make Paneer chilly dosa in 24 Minutes at Home

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, paneer chilly dosa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Paneer chilly dosa is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Paneer chilly dosa is something which I’ve loved my whole life.

To prepare paneer chilly dosa, we are using readymade dosa batter. We will add a little salt and adjust the consistency by adding a little water, mix well and keep aside. If using batter stored in the.

To begin with this particular recipe, we have to prepare a few components. You can cook paneer chilly dosa using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer chilly dosa:

1. Make ready 4 cup dosa batter
2. Get 2 tbsp oil
3. Get 2 tbsp butter
4. Make ready 1 cup chopped paneer
5. Make ready 1 cup chopped cabbage
6. Make ready 1/2 cup chopped capsicum
7. Get 1/2 cup chopped onion
8. Get 1/4 cup chopped tomatoes
9. Prepare to taste Salt
10. Get 2 tbsp chopped green onions
11. Get 1 tbsp chopped garlic
12. Make ready 1 tbsp tomato sauce
13. Get 1 tsp soya sauce
14. Make ready 1 tsp red chilli powder
15. Get 1/2 tsp black pepper powder

Tastes great with noodles or fried rice! Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka. Here is the recipe of Chili Paneer I prepared for lunch today. I have to admit that this is by far the best Chili Paneer I've cooked, so, this blog is not only helping you become better at.

Steps to make Paneer chilly dosa:

1. Heat oil in kadhai, add garlic followed by onion and other chopped vegetables saute and then add paneer and green onions
2. Now add salt,both sauce, black pepper, red chilli and mix it paneer chilli filling is ready.
3. Make a dosa on non stick tawa with half cup dosa batter
4. Apply some butter, add filling and fold it.Serve with garlic chutney.

Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles. Paneer, Indian cottage cheese is prepared by curdling milk with lemon juice. Paneer is one of the favourite ingredient not only for kids but also for elders. chilli paneer is a Indo-chinese appetizer. Chilli Paneer is a popular Indo-Chinese dish.

So that’s going to wrap this up with this special food paneer chilly dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!