Easiest Way to Prepare Korean beef bulgogi in 17 Minutes at Home

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, korean beef bulgogi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade! The thin slices of meat cook quickly, and it's so tender!!! Your comprehensive guide to making the most delicious bulgogi (Korean BBQ beef) at home!

Korean beef bulgogi is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Korean beef bulgogi is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have korean beef bulgogi using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean beef bulgogi:

1. Prepare 400 gr rib eye steak
2. Take 1 tsp Brown sugar
3. Get 2 tbsp Soy sauce
4. Make ready 1 tbsp Chili paste
5. Make ready 1 tbsp Sesame oil
6. Prepare Black pepper
7. Get 1 Garlic
8. Get 1 Onion
9. Make ready 1 Spring onion (sliced)
10. Prepare Sesame seeds

Tender pieces of caramelized beef with crunchy sweet vegetables. Beef Bulgogi (Korean Beef BBQ) is one of the most popular Korean dishes. And soon you will taste why. Bulgogi can be barbecued on top of a charcoal grill (in which case you will want a fine mesh.

Instructions to make Korean beef bulgogi:

1. Thinly sliced rib eye steak, place it in a bowl
2. Add brown sugar, soy sauce, chili paste, sesame oil, black pepper, garlic. Mix it well
3. Heat some oil in a non stick skillet
4. Place the sliced steak in half part of the skillet, and place the onion in half other part of the skillet
5. Let it cook until well done, and then mix the sliced rib eye steak with the onion, stir it evenly
6. Stir in half of the sliced spring onion
7. Taste it, add some salt if needed
8. Place it in a bowl, add some spring onion and sesame seeds for garnish
9. Watch the video how did I make this recipe on my YouTube channel: https://youtu.be/i-8l9w5qnQY

When I think about food trends in recent years, one of the cuisines that comes to mind straight away is Korean food. Legends like David Chang (of the world renowned Momofuku. The bulgogi beef (a Korean BBQ beef) in this recipe has incredible flavor as the sauce caramelizes in the skillet, coating each delicious bite! It's kind of like the beef you try in really good takeout places but. Bulgogi is Korean sweet and savory meat- usually with beef but sometimes with pork too.

So that’s going to wrap this up with this special food korean beef bulgogi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!