Recipe of MILE HIGH BISCUITS in 22 Minutes at Home

Daisy Alexander   05/08/2020 11:20

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MILE HIGH BISCUITS
MILE HIGH BISCUITS

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mile high biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Flaky Mile High Biscuits - Is there anything better than warm, hot-out-of-the-oven, mile high, flaky biscuits that just melts in your mouth? Biscuits are really so incredibly easy to make if you have an idea of what you're doing and what to expect. These mile high biscuits are not only easy to make, but they may be your new favorite recipe.

MILE HIGH BISCUITS is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. MILE HIGH BISCUITS is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mile high biscuits using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make MILE HIGH BISCUITS:

  1. Make ready 3 cup flour
  2. Make ready 1/4 cup sugar
  3. Prepare 4 tsp baking powder
  4. Make ready 1/2 tsp cream of tarter
  5. Get 3/4 tsp salt
  6. Prepare 1/2 cup shortening or oil
  7. Get 1 egg
  8. Prepare 1 1/4 cup milk

Combine dry ingredients and cut in butter. This will made your biscuit hard if you over mix. If you love fluffy homemade biscuits, then you're going to love this recipe for Mile High Buttermilk Biscuits. These delicious mile-high flaky biscuits are perfect for breakfast, lunch, or dinner.

Steps to make MILE HIGH BISCUITS:

  1. Preheat oven to 475
  2. Combine dry ingredients.
  3. cut in shortening until mix is crumbly
  4. add all other ingredients
  5. mix until dough forms ball
  6. knead dough on floured surface about 10-12 times
  7. roll out dough to about 3/4 inch thick and cut with 2 1/2 inch cutter
  8. place on ungreased pan cook for 12 to 15 minutes

MILE HIGH BISCUITS This is my favorite biscuit recipe because the biscuits are so pretty and so Using biscuit cutter, cut and place cut dough onto non-greased cookie sheet. They're the perfect complement to soups or stews, and so delicious! Today I'm going to teach you how to make tall, fluffy. Place on a greased baking sheet (touching. Mile High Biscuit Mix comes together quickly and is the beginning step towards making the OWL friendly low carb Then later, make the actual Mile High Keto Biscuits when you want or need them.

So that is going to wrap this up with this exceptional food mile high biscuits recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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