How to Prepare Savoury Pumpkin Pie in 25 Minutes for Family

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, savoury pumpkin pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Savoury Pumpkin Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Savoury Pumpkin Pie is something which I’ve loved my whole life.

This delicious quiche-like savoury pumpkin pie is easy to make, inexpensive and is a Savoury Pumpkin Pie. A delicious meal served with fresh salad. An excellent source of beta carotene (vitamin A) and iron.

To get started with this particular recipe, we must prepare a few components. You can cook savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Savoury Pumpkin Pie:

1. Make ready 2 pastry sheets
2. Take 3 cups grated pumpkin
3. Make ready 1 large chopped onion
4. Make ready 5 tbsp olive oil
5. Prepare 1 tsp spearmint
6. Make ready 2 tbsp parsley
7. Prepare 1 tbsp rice or trahana
8. Get Salt and pepper
9. Prepare 1 egg
10. Prepare 1 cup feta cheese

Next I had the idea to add a little extra spice to make the pie savory. I wanted to add meat somehow but couldn't figure out where it would go. Pumpkin pie can be just as good savory as it is sweet! Try it in this simple version that's a great make-and-take appetizer.

Instructions to make Savoury Pumpkin Pie:

1. Saute the onion with the olive oil.
2. Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
3. Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
4. Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.

These Pumpkin Pie Cookies are just as delicious as Classic Pumpkin Pie - just a lot cuter! His were probably savory, AND bigger, but it's the inspiration that counts, right?! Pumpkin pie comes to mind, but if you would like to try something different this Greek savory pie won't disappoint. The sweetness of the pumpkin with the spicy feta makes a perfect combination. Try this savoury gruyere pie or speedy chilli-spiked soup.

So that is going to wrap this up for this special food savoury pumpkin pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!