Steps to Make Paneer Zingy Parcel in A Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, paneer zingy parcel. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer Zingy Parcel is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Paneer Zingy Parcel is something which I have loved my whole life. They are fine and they look wonderful.

Paneer Zingy Parcel is the highlight in Dominos Menu and is my favourite too. With this easy recipe you can easily make Veg Zingy Parcel at home which. Today, let's together make Dominoes style Zingy Parcel Paneer Veg Recipe at home.

To get started with this recipe, we must prepare a few components. You can cook paneer zingy parcel using 22 ingredients and 26 steps. Here is how you cook it.

The ingredients needed to make Paneer Zingy Parcel:

1. Make ready 100-110 Gms all-purpose flour
2. Get 1/2 Cup Lukerwarm Water
3. Get 1 tsp sugar
4. Get 1/2 tsp Salt
5. Prepare 1 tsp Dry yeast
6. Make ready 1-2 tsp oil
7. Get For the Paneer Filling:
8. Take 100 gms Homemade Paneer
9. Take 1 tsp oil
10. Take 5-6 leaves Basil
11. Prepare 1/4 ajwain
12. Prepare 1 medium tomato finely chopped
13. Make ready 1 medium onion finely chopped
14. Take 1 small Capsicum finely chopped
15. Take 1 (1 tsp) Tomato Ketchup
16. Take 1/2 tsp Pizza Sauce Optional
17. Prepare 1/2 tsp Oregano
18. Prepare 1 tsp Red chilli flakes
19. Prepare 1/2 tsp Oregano
20. Prepare 1 tsp Red chilli flakes
21. Take 1/2 tsp red chilli powder
22. Get to taste Salt

Dominos Jaisa Zingy Parcel Kadhai me ~ Bristi Home Kitchen. Zingy Parcel is the most loved side dish especially by children. It is filled with mayonnaise coated paneer, mixed herbs. Zingy parcel veg/ Zingy parcel non-veg by Dominos.

Steps to make Paneer Zingy Parcel:

1. In a small bowl, take 1/2 water. The water should be warm. Now add 1 teaspoon sugar and dissolve it completely.
2. Once the water has become lukewarm, add 1 tsp of dry yeast.
3. Mix it well and keep it aside for 10 minutes.
4. Now in a big mixing bowl. Take 100-110 gms of Maida and add salt.
5. Mix the salt really well.
6. Now using the yeast and water mixture, start making a dough.
7. Knead it for 8-10 minutes.
8. After 8-10 minutes, add 1 teaspoon of oil and knead it again.
9. Make a ball of this dough and keep it aside to rest for an hour. Cover this with a damp muslin cloth.
10. After an hour, the dough is ready. It will double up the size
11. Punch the dough using your hands in order to remove the air and knead it again for about 5 minutes.
12. Making Paneer stuffing - In a kadhai, heat oil and add crushed basil leaves, ajwain and sauté this for a second.
13. Now add chopped tomatoes and let it cook for a minute.
14. Now add chopped onions, capsicum and cook all these together, till they become soft.
15. Now add salt, red chili flakes, oregano, pizza sauce, ketchup, and lal mirch powder.
16. Now add diced paneer and cook it for another minute.
17. Switch off the gas and let it cool down completely
18. Divide the dough into equal parts.
19. Using maida roll the dough into a round roti. It should be a bit thick.
20. Fold the edges of cricle inside to make triangle shape
21. Put the mixture at the center and take all the three ends, join them and seal at the top.
22. Make sure to pinch the three ends and seal with water.
23. Now make a mixture of milk and sugar, apply it to the parcels using a brush.
24. Put them on baking tray and bake it for 25 to 30 minutes
25. Once done, brush it again with butter or ghee or the milk and sugar mix.
26. Serve it hot.

An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side dish. It's rich in Melt the ghee, whisk in with the turmeric and chilli powder, then add the cubed paneer and toss well. Global postal tracking from eBay, AliExpress, ASOS, Shein, Amazon. Tracking packages from China, UK, Germany. I ordered a pizza mania with paneer toping and veg zingy parcel.

So that’s going to wrap it up for this special food paneer zingy parcel recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!