Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice cooker chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Try Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Meal. See Recipe Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Close the lid of the cooker, set the cooker for the regular rice setting, and press the start button.
Rice Cooker Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rice Cooker Chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have rice cooker chicken using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Cooker Chicken:
- Get 1 whole chicken
- Prepare 1/2 cup Kikkoman Soy Sauce
- Make ready 1 whole lemon
- Make ready 1/4 cup regular beer
- Prepare 8 gloves chopped garlic
- Get 5 tablespoons honey
- Prepare 1 cup water
- Get 3 tablespoons ground pepper
- Take 1/4 cup sliced ginger
- Get 5 pcs bay leaf
- Prepare 5 pcs star anise spice
- Prepare 5 tablespoons cooking oil
The chicken and mushroom is marinated in a tried-and-true family sauce which brings out delicious earthy flavours and transforms them into the most delectably moist companions of rice. Arrange the chicken drumsticks over the rice. Turn on the rice cooker and let it cook. Remove the chicken from the rice cooker.
Instructions to make Rice Cooker Chicken:
- Wash chicken properly
- Mix all ingredients and marinate the chicken.
- Put cooking oil in the rice cooker.
- Put the chicken and pour the rest of marinade mixture and cover.
- Turn the chicken every 20 mins. Total of 40 mins. Then it’s done!
Chicken Bog is not only a staple in the south but also a tradition. Cooking it is a bit of an art - otherwise - you end up with sticky goey rice or a brown crust on the bottom of the pan. In my quest for perfect every time bog - I turned to my trusty rice cooker. This recipe yields never fail bog with perfect fluffy rice time after time! My rice cooker is probably the most used small appliance in my kitchen.
So that’s going to wrap this up with this exceptional food rice cooker chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
