Guide to Prepare Paneer kathi roll in 13 Minutes for Beginners

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, paneer kathi roll. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Serve paneer kathi roll with the remaining chutney or tomato ketchup. Spread the mint-coriander-curd chutney over it. Popular Indian street-food, Paneer Kathi rolls are warm, layered parathas filled with spicy paneer, mixed peppers and sweet caramelized onions.

Paneer kathi roll is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Paneer kathi roll is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook paneer kathi roll using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paneer kathi roll:

1. Get 2 Roti
2. Prepare 150 gm Paneer
3. Take 1 Onion
4. Take 1 Tomato
5. Make ready 1 Cabbage
6. Make ready 1 Capsicum
7. Take 1 spoon Tomato sauce
8. Make ready 1 teaspoon Salt
9. Get 1/2 teaspoon Red chilly powder
10. Prepare 1 teaspoon Chat masala

Kathi Roll Recipe: A delicious appetizer recipe that can beat all your hunger pangs and can be served in brunch or even dinner parties as a side in main course. A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a paratha bread. paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls i have made and beats even the street side ones. this recipe yields a lip smacking paneer kathi rolls. you can serve. Vegetarian kathi rolls that are stuffed with kadai paneer, layered with chutney, onions and rolled up in whole wheat chapati.

Steps to make Paneer kathi roll:

1. Take a pan. Add ghee
2. Add onion and saute till golden brown
3. Add tomato and capsicum and saute well
4. Add spices and mix well
5. Add paneer and mix well
6. Take roti
7. Apply sauce and add cabbage
8. Add mixture on it
9. Roll it
10. Eat well

It makes up for a perfect lunch time snack that is healthy, filling and delicious. Paneer Tikka Kathi Roll is a popular street snack in India. Its a very tasty meal in itself. This recipe can be made at home very easily. Paneer Kathi Roll, yummy and tasty Paneer Masala wrapped inside Roti.

So that’s going to wrap it up with this exceptional food paneer kathi roll recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!