Simple Way to Prepare Butternut Squash Soup in 13 Minutes for Family

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, butternut squash soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Reviews for: Photos of Butternut Squash Soup II. This butternut squash soup has a secret ingredient—a tart green apple.

Butternut Squash Soup is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Butternut Squash Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have butternut squash soup using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Soup:

1. Get 3 tbsp butter
2. Get 2 lb butternut squash (seeded and chopped 1in. pieces)
3. Get 2 medium onions (chopped)
4. Make ready 2 clove fresh garlic (crushed)
5. Take 1 1/2 tsp ground nutmeg
6. Take 4 cup chicken stock
7. Get 2 whole carrots (chopped)
8. Make ready 1 cup heavy cream or half and half
9. Take 1/4 tsp ground cinnamon for garnish

The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. This Butternut Squash soup from Delish.com is an easy and comforting fall meal. The sweet, squashy and slightly earthy flavor that comes from a butternut squash is one of our go to tastes for. This butternut squash soup recipe is the best!

Instructions to make Butternut Squash Soup:

1. Melt the butter in larger sauce pan. Add squash, onion, carrot, and garlic and cover with a lid, and cook for 15 mins stirring occasionally.
2. Add nutmeg and cook covered for 5 more mins. Add chicken stock and bring to boil. Cook until squash is tender. Add fhe cream and simmer for 1 min.
3. Put soup mix in blender and puree. (you may need to do this twice)

I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you.

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