Recipe of McHugh's Slow Cooker Irish Coddle in 28 Minutes at Home

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, mchugh's slow cooker irish coddle. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Patrick's Day recipe for breakfast When you think of a St. Patrick's Day recipe, what do you think of? I'll be sharing with you different Irish recipes.

McHugh's Slow Cooker Irish Coddle is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. McHugh's Slow Cooker Irish Coddle is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mchugh's slow cooker irish coddle using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make McHugh's Slow Cooker Irish Coddle:

1. Make ready 1 lb Irish Sausages/ Bangers, cut into thirds
2. Take 1 lb Irish Bacon/ Rashers, cut up in 1" pieces
3. Get 1-2 Onions, quartered
4. Make ready 1 lb Potatoes of your choice, quartered
5. Make ready 1-2 cups Carrots, chopped
6. Make ready 1-2 tbsp Parsley
7. Make ready 1-2 tsp Ground Black Pepper
8. Prepare 4-5 Cups Cold Water

Classic Irish Recipes from the Emerald Isle, are comfort food at its very best. We rounded up authentic Irish recipes – from. These delicious Irish style slow cooked potatoes are based on a classic recipe called Dublin Coddle, but minus the sausages and make By cooking them in a paper "envelope" in the slow cooker, you get meltingly soft potatoes and cheese, with crispy bacon pieces and layers of juicy onions…….it's a. Our Slow Cooker Dublin Coddle Recipe.

Steps to make McHugh's Slow Cooker Irish Coddle:

1. On a skillet over medium heat, brown the bangers and rashers. Remove them and let cool. Once the meat is cool, cut the sausage links into thirds and chop up the bacon.
2. Put the quartered onions into the slow cooker.
3. On top of that, place the bangers and rashers, followed by the carrots.
4. Top it off with the potatoes. Add the parsley and pepper on top of the mixture.
5. Pour the cold water on top of the mixture. Close the slow cooker and cook on low for 5-6 hours.
6. Enjoy!

If you'd like to make your Dublin coddle this way, go. Boxty (Irish Potato Pancakes) with Bangers in a Guinness Mushroom and Onion Gravy Recipe : Irish style potato pancakes stuffed with sausage in a tasty Guinness mushroom and onion. Serve this…» Find delicious slow cooker (or crock pot) recipes for kids - easy ideas from casseroles to lasagne and puddings. Find great inspiration for a one pot fa. Slow cooking is a good option for those days when life feels like a rush and you fancy cooking a big meal.

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