Guide to Make Matcha & Green Tea Double Tea Rice in 19 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, matcha & green tea double tea rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Matcha & Green Tea Double Tea Rice is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Matcha & Green Tea Double Tea Rice is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have matcha & green tea double tea rice using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matcha & Green Tea Double Tea Rice:

1. Take 700 grams White rice
2. Prepare 1 tbsp Green tea leaves
3. Prepare 300 ml Hot water
4. Prepare 1 tsp Matcha
5. Take 2 tbsp Sake
6. Make ready 1 pinch Salt

Steps to make Matcha & Green Tea Double Tea Rice:

1. Wash the rice. Place the green tea in 200-300 ml of hot water and allow to cool. Then add the matcha and dissolve.
2. Add Step 1 together with the sake and salt to the rice cooker. Add enough water to come up to the 2 rice cup line of the rice cooker. Turn it on and cook the rice. While cooking, you'll smell the aromatic tea fragrance.
3. Once the rice cooker has finished, it's complete!
4. Make into an onigiri to add a bit of color to a bento lunch box.

So that is going to wrap it up for this special food matcha & green tea double tea rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!