Simple Way to Make Indian nibu pani, inadin lemonade, in 10 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, indian nibu pani, inadin lemonade,. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A refreshing combo of lime juice and mint in a simple Indian drink. A refreshing combo of lime juice & mint in a drink - my all time favorite. With the increasing temperature the first thing that comes to my mind is always a refreshing glass of Nimbu Pani.

Indian nibu pani, inadin lemonade, is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Indian nibu pani, inadin lemonade, is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook indian nibu pani, inadin lemonade, using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Indian nibu pani, inadin lemonade,:

1. Make ready 1.5 tbsp lemon juice
2. Get 1 tsp roasted cumin powder
3. Prepare 1/2 tsp chaat masala pwd
4. Make ready 1/2 tsp black salt
5. Make ready leaves Some fresh mint
6. Prepare As needed ice cubes
7. Make ready cubes Some crushed ice
8. Get As required chilled water or soda
9. Make ready 2 tbsp chia seeds soaked it for 3 to 4 hours
10. Get 6 lemon slices

Nimbu pani recipe - Simple Indian lemonade made very quickly and easily. It is refreshing, hydrating and gives instant energy. When it comes to health The straight translation of nimbu pani is lemon water aka lemonade. Nimbu is also known as limbu in India.

Steps to make Indian nibu pani, inadin lemonade,:

1. In a mortar put honey,black salt, roasted cumin powder, some mint leaves (reserve some mint leaves) lemon slices now roughly muddle with pestal,do remove the lemon seeds if any.
2. Spoon the muddled ingredients in two serving glasses
3. Add some ice cubes, crushed ice cubes, chia seeds, remaining mint leaves, then pour chilled water.
4. Stir very well with a stirror or spoon, now serve and enjoy this.

So this drink is called limbu pani as well. Essentially Indian lemonade, nimbu pani is sold on the streets of Indian cities from hand-carts to counter the sweltering heat. Nimbu pani is an ideal, crowd-pleasing, easy-to-scale-up holiday drink. Indian Lemonade or Nimbu Pani is a clean and refreshing summer cooler. It is easily made with freshly squeezed lemons and is packed with Vitamic C to help ward off those coughs and colds.

So that’s going to wrap it up for this special food indian nibu pani, inadin lemonade, recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!