How to Prepare Vickys Spiced Peaches, GF DF EF SF NF in 13 Minutes for Young Wife

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vickys spiced peaches, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Vickys Spiced Peaches, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Vickys Spiced Peaches, GF DF EF SF NF is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vickys spiced peaches, gf df ef sf nf using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vickys Spiced Peaches, GF DF EF SF NF:

1. Take 1 x 400g can peaches in syrup - drain but reserve syrup
2. Get 3 cloves per peach (total probably between 18 - 24)
3. Take 100 g granulated white sugar
4. Take 120 ml reserved syrup from cans
5. Take 120 ml water
6. Make ready 60 ml white vinegar
7. Take 50 g cinnamon imperials / red hot candies

You can cook Vickys Spaghetti Carbonara with Vegan Option Grab a mixing bowl and add the Flour, Orange juice and zest,Brown sugar, Baking powder, Oil, Apple sauce, Bicarbonated soda and Mixed spices and. Vickys Scottish Shortbread, GF DF EF SF NF step by step. Cream together the butter and sugar until fluffy then stir in the flour until combined to a dough you can pick up. Vickys Peach & Oat Breakfast Muffins, GF DF EF SF NF.

Steps to make Vickys Spiced Peaches, GF DF EF SF NF:

1. Place 3 cloves in each peach half and set aside
2. Mix together in a saucepan the sugar, cinnamon imperials, peach syrup, water and vinegar
3. Simmer and stir until the sweets have dissolved
4. Add the peach halves cut side up to the cinnamon syrup and let simmer for 10 minutes
5. Transfer to a plastic container, let cool to room temperature, put the lid on and store in the fridge for up to 2 weeks
6. Prepare several days in advance so the flavours come together. These spiced peaches go well with roast ham, pork and turkey, or serve them with ice cream or custard as a sweet spiced dessert! Extremely versatile
7. Serves 6 - 8 peach halves, 1 per person is ample

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