Recipe of Lynn’s Beef Stew (Crockpot) in 18 Minutes for Beginners

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, lynn’s beef stew (crockpot). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lynn’s Beef Stew (Crockpot) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lynn’s Beef Stew (Crockpot) is something that I have loved my whole life. They are nice and they look fantastic.

Crockpot Beef Stew is a hearty and savory slow cooker beef stew, perfect for those cold winter nights! Learn more about our privacy practices, here. This delicious Beef Stew Crockpot Recipe is a family favorite.

To get started with this recipe, we must first prepare a few components. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lynn’s Beef Stew (Crockpot):

1. Make ready 1 lb. stew beef, browned and dredged in flour
2. Get to taste Salt, pepper, garlic powder,
3. Prepare 1/2 cup flour, for dredging
4. Take 28 oz. can of diced tomatoes
5. Prepare 1 small onion finely chopped
6. Make ready 3 beef bouillon cubes
7. Make ready 4 cups hot water
8. Take 2 bay leaves
9. Make ready 1 lb. potatoes, cut into bite size pieces
10. Get 1 cup carrots, peas or any other desired vegetables

Add water and bouillon to your browning skillet to deglaze and combine flavors. This Crockpot beef stew recipe is simple, hearty, and totally delicious. It's a comforting classic dish that the whole family will love. I didn't go overboard with ingredients here.

Steps to make Lynn’s Beef Stew (Crockpot):

1. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
2. Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
3. Remove the bay leaves and enjoy with a loaf of Italian bread.

When you cook a stew like this low and slow, you really don't need. This crockpot beef stew recipe uses lean cut beef so you don't get all the fat. It takes time to tenderize all the goodies on the stove. But with this delicious Instant Pot or Crockpot version, you can have have amazing stew with minimal prep (and half the time. This gluten-free beef stew recipe was one of the earliest recipes I posted on this blog.

So that is going to wrap this up with this exceptional food lynn’s beef stew (crockpot) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!