How to Make Easy Peach Cobbler in 20 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy peach cobbler. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Peach Cobbler is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Peach Cobbler is something that I have loved my whole life.

This easy peach cobbler recipe is one of our most popular desserts and is the pefect ending to any summertime meal. This is a great peach cobbler–so easy a child can make it! It is great right out of the oven served with vanilla ice cream.

To get started with this recipe, we must prepare a few components. You can cook easy peach cobbler using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peach Cobbler:

1. Make ready 1/2 cup unsalted butter
2. Get 1 cup all-purpose flour
3. Make ready 2 cup sugar(divided)
4. Prepare 1 tbsp baking powder
5. Prepare 1 pinch salt
6. Prepare 1 cup milk
7. Make ready 2 can peaches (15 ounce each) undrained
8. Prepare 1 tbsp lemon juice
9. Take 1 ground cinnamon or nutmeg (optional)

Add Some Ice Cream And Cool Whip To This Delicious Cobbler And. This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round! For a taste of the South, bake Trisha Yearwood's Easy Peach Cobbler recipe from Trisha's Southern Kitchen on Food Network. Serve it topped with whipped cream.

Instructions to make Easy Peach Cobbler:

1. Preheat oven to 375 °
2. Melt unsalted butter in 9x13 baking dish
3. Combine flour, 1 cup sugar, baking powder, salt and milk in a medium bowl, stirring until ingredients are moistened. Pour batter over melted butter (do not stir)
4. In a medium saucepan, bring remaining 1 cup sugar, peaches(with juice or syrup) and lemon juice to a boil over high heat, stirring constantly.
5. Spoon peaches over batter(do not stir), then gently pour hot juice over batter. Sprinkle with cinnamon or nutmeg if desired.
6. Bake at 375° for 40-45 minutes or until golden brown. Serve warm or cool.

Easy Peach Cobbler is a classic Southern recipe filled with juicy peaches with a crisp and sweet cobbler topping that is is buttery and delicious. I can't believe I have never shared this homemade. Peach cobbler recipe with step by step pictures. I bake often and most of the time I end up making Since it is the season of peaches in India, I thought of sharing an easy peach cobbler recipe that I. If you ask people what they love the most about summers in the South, more than likely "fresh fruit cobblers" will be in your list of top five answers.

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