Easiest Way to Make Slow Cooker Meatballs + pasta sauce in 12 Minutes at Home

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker meatballs + pasta sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Slow-cooker meatballs are really more of a cooking technique than a recipe.

Slow Cooker Meatballs + pasta sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Slow Cooker Meatballs + pasta sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Meatballs + pasta sauce:

1. Prepare 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
2. Get 1/4 cup chopped parsley
3. Take 3 teaspoon minced garlic
4. Make ready 1 cup minced onions
5. Make ready 2 (28 oz) jar of crushed tomatoes
6. Prepare Adobo
7. Take Parmesan cheese

If you want a thinner sauce, mix in some jarred. Slow Cooker Meatballs and Marinara from Emily Bites includes a sauce that uses crushed tomatoes, tomato sauce, and tomato paste. Simmer these Slow-Cooker Saucy Meatballs in the slow-cooker for amazing flavor. Place in slow cooker; top with vegetables and pasta sauce.

Steps to make Slow Cooker Meatballs + pasta sauce:

1. Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
2. Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
3. Set your crock pot to slow - 8hrs
4. Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)

Taken from The Everyday Low-Carb Slow Cooker Cookbook The meatballs cook right in the sauce, making it especially rich and robust. If you like, serve with spaghetti squash 'spaghetti' or low-carb pasta. This ultra family-friendly Slow Cooker Spaghetti and Meatballs will be on repeat at your house! I prefer tomato basil pasta sauce, but use what your family loves. Then come dinner time, all you have to do is boil your pasta!

So that’s going to wrap it up with this exceptional food slow cooker meatballs + pasta sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!