Easiest Way to Make Low-Calorie Chicken Razela in 14 Minutes for Beginners

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, low-calorie chicken razela. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The recommended ways for low calorie cooking are stewing chicken, chicken from the rotisserie, and roasting chicken. Refrain from frying chicken where possible. The leanest part of the chicken is chicken breast which is why chicken breast calories are the lowest; not surprisingly the calories in.

Low-Calorie Chicken Razela is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Low-Calorie Chicken Razela is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low-calorie chicken razela using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Low-Calorie Chicken Razela:

1. Make ready 500 grams chicken cut into pieces
2. Get 1 tbsp ginger garlic paste
3. Prepare 1 tbsp+1 cup curd
4. Get 2 tbsp ghee
5. Make ready 1 bay leaf
6. Get 3 cardamoms
7. Take 1/2 inch cinnamon
8. Prepare 6 black peppercorn
9. Prepare 4 cloves
10. Prepare 1 star anise
11. Take 1 black cardamom
12. Get 4 dried red chillies
13. Make ready 1 cup onion paste
14. Make ready 2 green chilies chopped
15. Make ready 3 tbsp poppy and watermelon seeds paste (1 tbsp poppy seeds + 2 tbsp watermelon seeds)
16. Make ready 1 onion rings
17. Prepare 1 tsp salt
18. Prepare 1 drop mitha attar/sweet essence
19. Take 1/2 tsp kewra water
20. Make ready 1 pinch saffron soaked in 2 tbsp warm milk

Make one of our healthy, low-calorie chicken dishes. A healthy and low calorie chicken casserole with bacon, button mushrooms, peas and a parsley sauce - use chicken thighs for extra flavour and. Looking for low calorie snacks that fill you up? So if you absolutely love eating chicken wings, then try your favorite hot sauce on crispy celery sticks instead of fatty chicken wings.

Instructions to make Low-Calorie Chicken Razela:

1. Marinate the chicken with ginger garlic paste, 1 tbsp curd and 1/2 tsp salt for an hour.
2. Heat ghee in a saucepan, add the whole masalas and allow to sizzle.
3. Add onion paste and saute till oil seperates, then add green chillies.
4. Add the chicken and saute until it changes the colour, around 10 mins.
5. Add poppy melon paste and curd and mix in thoroughly.
6. Cover with a lid and continue to cook for 10 minutes.
7. Add onion rings, 1/2 tsp salt and mix well, let the onions cook around 5 mins.
8. Add attar, kewra water and saffron, mix well and switch off the flame.
9. Serve hot.

Garlic lime boneless chicken breast you can grill, broil or sauté. Super tasty and healthy chicken breast with sliced mushrooms and red or green peppers. A delectable low-calorie chicken dish that is packed with flavour but not calories. I have listed the calorie count for each ingredient. Try this recipe that uses chicken instead of beef in chilli.

So that’s going to wrap it up with this special food low-calorie chicken razela recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!