How to Prepare Slow Cooker Beef barley soup in 32 Minutes for Beginners

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, slow cooker beef barley soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow Cooker Beef barley soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Slow Cooker Beef barley soup is something that I have loved my whole life.

Reviews for: Photos of Slow Cooker Beef Barley Soup. This ultra comforting beef barley soup recipe is made so easily in the slow cooker, which also makes for incredibly tender beef and vegetables, with perfectly textured barley! At least it is in my neck of the woods and I know this is the case for many of you as well.

To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef barley soup:

1. Make ready 1.5 lbs chuck roast
2. Make ready 1.5 lbs potatoes peeled and cubed 1/2 inch
3. Take 2 carrots peeled and cubed
4. Get 1 onion diced
5. Get 4 cloves garlic
6. Take 2 tbsp tomato paste
7. Take 2 tbsp better than bouillion
8. Prepare 2 tsp Worcester sauce
9. Make ready 1/2 tsp salt
10. Get 1/4 tsp pepper
11. Prepare 4 sprigs fresh thyme
12. Make ready 2 bay leaf
13. Make ready 6 cups beef broth
14. Take 2/3 cup barley
15. Take Option - mushrooms or other vegetables
16. Get oil of choice

Without question, my favorite food season is Fall. Soups, stews, all things that cook all day and make my. Try this quick and easy-to-make beef and barley soup for the slow cooker made with carrots, tomatoes, barley, beef broth, onion, and ground beef. Slow Cooker Ground Beef, Barley, and Vegetables Soup.

Steps to make Slow Cooker Beef barley soup:

1. Brown beef cubes in oil 1-2 minutes per side on med-high heat
2. Add beef and all ingredients to slow cooker and cook for 4-5 hours
3. Fill liquid to the top or check if more is require later.

Set your slow cooker in the morning and come home to a hot, hearty stew loaded with beef and barley. This Slow-Cooker Beef & Barley Soup from Delish.com is the best! In a large mixing bowl, pat beef dry with paper towels. Season generously with salt and pepper. Preheat a large cast-iron skillet over high heat.

So that is going to wrap this up for this exceptional food slow cooker beef barley soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!