Recipe of Slow Cooker Brown Sugar Pork Loin in 25 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker brown sugar pork loin. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Brown Sugar Pork Loin is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Slow Cooker Brown Sugar Pork Loin is something which I’ve loved my entire life.

This is a top-rated slow cooker pork roast with a sweet spiced glaze. The recipe is made with a boneless pork loin roast, brown sugar, and spices. Cover and continue cooking on LOW for.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker brown sugar pork loin using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Brown Sugar Pork Loin:

1. Make ready 4 pounds boneless pork loin roast
2. Prepare 1 clove garlic (halved)
3. Make ready 1/2 teaspoon salt (or to taste)
4. Take Freshly ground black pepper (to taste)
5. Get 1 1/3 cup brown sugar (divided)
6. Get 1 tablespoon Dijon mustard (or a grainy mustard
7. Make ready 1 tablespoon balsamic vinegar
8. Take 1/4 teaspoon cinnamon

It's melt-in-your-mouth amazing and worth the extra step. This brown sugar and balsamic pork loin is one of our favorites. The slow cooking makes the meat so tender, and the sweet but sour glaze is the. Crock pot Dinner: Main Course Dishes Pork.

Steps to make Slow Cooker Brown Sugar Pork Loin:

1. If the pork has an excessive layer of fat, trim it a bit. A little fat will help keep the roast juicy over the long period of cooking.
2. Rub the roast all over with the garlic halves and sprinkle with salt and pepper. Then prick the roast all over with a fork or skewer.
3. In a cup or bowl, combine 1 cup of the brown sugar, the mustard, and vinegar. Rub all over the roast.
4. Cover and cook on LOW for 7 to 9 hours, or until tender but not falling apart. Pour off the excess juices.
5. Combine the remaining 1/3 cup brown sugar with cinnamon; Spread the mixture over the top of the roast. Cover and continue cooking on LOW for 1 hour longer.
6. Serves 6-8 but you will most likely have leftovers 😃
7. Plated dish - served with garlic mashed potatoes and carrots.
8. Enjoy 😋

Slow Cooker Brown Sugar Pork Loin. Not really - I'm nicer than that. I have actually cooked up some goodies in the Wishes and Dishes kitchen last week to keep you drooling while I'm here living it up in Miami. Enter this slow cooker pork recipe for Bourbon Brown Sugar Pork Loin Roast. It's sweet & savory, with the perfect crispy coating from a two-minute optional broil.

So that is going to wrap it up with this exceptional food slow cooker brown sugar pork loin recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!