Guide to Prepare Slow cooker pumpkin soup in 21 Minutes at Home

Leila Jenkins   26/10/2020 05:11

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Slow cooker pumpkin soup
Slow cooker pumpkin soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker pumpkin soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker pumpkin soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Slow cooker pumpkin soup is something that I’ve loved my whole life.

So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly. Vegan, gluten-free, paleo, and all-around allergy-friendly.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pumpkin soup using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Slow cooker pumpkin soup:

  1. Prepare 1.2 kg Kent pumpkin
  2. Make ready 5 cloves garlic
  3. Make ready 1 large onion
  4. Make ready 1 L sodium reduced chicken stock
  5. Get 50 g cream cheese
  6. Get Half block feta cheese
  7. Prepare Handful chopped chives

Shred chicken with two forks, then add back to the slow cooker. Nothing is easier to make than this Slow Cooker Creamy Pumpkin Soup Recipe - it's great for chilly nights, potlucks and parties, or anytime. Folks, you don't need me to tell you that Pumpkin Season has arrived. Slow Cooker Pumpkin Soup is THE BEST ever easy pumpkin soup recipe you can make!!

Steps to make Slow cooker pumpkin soup:

  1. Remove seeds and rind from pumpkin, cut into chunks.
  2. Stir fry diced onion and minced garlic in slow cooker pot
  3. Add pumpkin to pot, along with stock.
  4. Set for 6 hours on low.
  5. After soup is done, mash the pumpkin pieces with a potato masher.
  6. Stir in the cream cheese and stir thoroughly to ensure it is well distributed.
  7. Top of crumbed feta cheese and chopped chives to your liking.

Prep your veggies, throw everything in the Slow Cooker and get your soup. This seasonal slow cooker pumpkin soup recipe is SUPER EASY to make! A perfect Winter warming freezer filler. Click for easy step by step recipe + top When it comes to slow cooker pumpkin soup you need a recipe that's easy, time efficient and above all - delicious. Well I'm pleased to tell you that.

So that’s going to wrap this up for this exceptional food slow cooker pumpkin soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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