Recipe of Slow Cooker Breakfast in 23 Minutes for Mom

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Breakfast is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Breakfast is something which I’ve loved my whole life.

Slow cooker breakfast casseroles are culinary superheroes; they work through the night to save the day. This version treats you to a totally satisfying breakfast, inspired by a classic sausage, egg. I love breakfast, and pretty much never start my day without it.

To begin with this recipe, we must prepare a few ingredients. You can have slow cooker breakfast using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Breakfast:

1. Take 2 packages sausage links (12ounces each)
2. Prepare 1 refrigerated shredded hash browns (20 ounces)
3. Prepare 1 cup chopped green onions
4. Prepare 1 sweet red bell pepper, chopped
5. Make ready 1 can diced mild green chilies (4 ounce)
6. Get 1 1/2 cup shredded cheddar cheese
7. Make ready 12 eggs
8. Take 1 cup milk
9. Take 1/4 tsp salt
10. Prepare 1/8 tsp pepper

Serve a hot breakfast any day of the week with these easy slow-cooker breakfast recipes. Whether you're hosting brunch or preparing a big family breakfast, sometimes the slow cooker is the smart way to fix weekend. Slow-Cooker Pulled Pork Biscuit Breakfast Casserole. Most slow cooker dishes can sit on the "keep warm" setting for quite a while, but once the eggs are cooked, you should serve it right away.

Steps to make Slow Cooker Breakfast:

1. Cook sausage according to package; cut into 1/4 inch slices, set aside
2. In a bowl combine green onions, red pepper, chilies; set aside.
3. Spray the interior of a 5-6 quart slow cooker with veg. cooking spray. Layer one third of hash browns, green onion mixture and sausage and cheese into crock. Repeat layers twice.
4. In a bowl, beat eggs, milk, salt and pepper, pour over layered ingredents.
5. Cover and cook on low for 7-8 hours or until themometer inserted in center reads 160°F. Serve.
6. Cooking this over night makes a great ready meal in the morning. Also makes great breakfast burritos. You can add any meats you wish.

If you're working with a smaller slow cooker or doubling the recipe. Slow Cooker Apple French Toast Casserole is one of those slow cooker breakfast casserole recipes that's perfect for fall! This casserole couldn't be better, packed with apples, pecans, walnuts. For some slow-cooker recipes like our irresistible Slow-Cooker Cheesy Potato Breakfast Casserole, adding a kitchen towel over the top of the slow cooker before covering with a lid will help prevent. Breakfast made in a slow cooker is like bringing a blanket to the table.

So that is going to wrap this up with this special food slow cooker breakfast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!