Simple Way to Prepare Slow Cooker Carnitas in A Minutes at Home

Angel Woods   21/10/2020 14:52

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Slow Cooker Carnitas
Slow Cooker Carnitas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker carnitas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow Cooker Carnitas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Slow Cooker Carnitas is something which I’ve loved my entire life. They are fine and they look wonderful.

Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video?? My slow cooker (Breville Fast-Slow Cooker) is like an Instant Pot.

To begin with this recipe, we must first prepare a few components. You can cook slow cooker carnitas using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Carnitas:

  1. Make ready Pork Shoulder (Boneless is Easier)
  2. Prepare Adobo Seasoning
  3. Take Black Pepper
  4. Get Salt
  5. Take Sazon (cilantro con achiote)
  6. Get Slow Cooker

Have you ever gone out for Mexican food, eaten carnitas, and thought "gosh, I wish I could make this myself"? In Mexican cuisine, carnitas are made from heavily marbled cuts of pork seasoned heavily, then slow braised or For a healthier and easier version, you can make delicious carnitas in a slow cooker. Seasoned with oregano, cumin, chili powder, lime juice, these Mexican Slow Cooker Pork Carnitas Tacos are the perfect dinner for any night of the week. Making Slow Cooker Carnitas starts the same as if you were making them on the stove.

Steps to make Slow Cooker Carnitas:

  1. Turn your Slow Cooker on Lo.
  2. Rub your Pork Shoulder with all of the spices. I don't have exact measurements, more of like just eyeball it. I like a lot of seaaoning.
  3. Put the lid on and cook on Lo for 8 hrs. Don't add anything else.
  4. Remove lid use a fork to gently pull apart the pork. It will mostly shred on it's own. You can drain the excess juice if you want. And when making tacos I heat a little oil in a frying pan on medium high and put a serving of the shredded pork in there just to crispen it up a little bit. Also these Carnitas left overs (if you have some) make fantastic nachos the next day. Just Saying!

What gives Carnitas its unique flavor? If combining cinnamon and orange with pork sounds a little far fetched to you, don't be scared! The flavors are subtle and add layers of flavor. This is easily the Best Slow Cooker Carnitas Recipe we've ever made, big on flavor and low on effort. This recipe is the best one I've tried for Slow Cooker Carnitas!

So that is going to wrap it up for this exceptional food slow cooker carnitas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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