Recipe of Simple Granny Smith apple crumble in 33 Minutes for Mom

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple granny smith apple crumble. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

We chose to use Fuji and Granny Smith apples. Then mix up the ingredients for your topping and crumble on top. Apple Crumble SurpriseLolibox. brown sugar, cinnamon, vanilla sugar, apples, flour, butter.

Simple Granny Smith apple crumble is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Simple Granny Smith apple crumble is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have simple granny smith apple crumble using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Granny Smith apple crumble:

1. Make ready 6 Granny Smith apples
2. Make ready Caster sugar
3. Take Plain flour
4. Make ready Block butter

So simple, and my first cobbler was a success! This apple walnut crumble slice isn't too difficult or time consuming if you are using a food processor. The base falls into the crunchy category and is biscuit in style. Granny Smith Apples: These are an Australian variety of apple, which are tart with a green skin.

Instructions to make Simple Granny Smith apple crumble:

1. Preheat the oven to 170°c fan
2. Peel and core the apples. Cut them in half, then cut each half in half again and then cut each of those pieces in half again. See pictures below.
3. Put the apple pieces into an oven proof baking dish. Add 1 1/2 tbsp caster sugar to the apples and mix well. Then set aside.
4. In a mixing bowl add 175g plain flour and 110g caster sugar. Mix together. Then get 110g of butter straight from the fridge and cut into small chunks. Add to the bowl.
5. Using your fingertips rub the butter into the flour and sugar until the mixture resembles fine breadcrumbs and there are no chunks of butter left. Be patient becuase this will take a few minutes but it makes all the difference to the topping.
6. Put the crumble topping over the apples. Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture.
7. Put into the oven for 35-40 minutes until golden brown.

Any tart baking apple can be substituted. This supereasy apple crisp calls for tart Granny Smith apples and is spiced with just a touch of cardamom. Granny Smith apples are the key to this crisp, because their tartness is delicious with the sweet, crunchy oat-flecked crumb topping. I had a bunch of Granny Smith apples I wasn't going to eat so I looked up a simple pie recipe. Apple Filling Apples - use Granny Smith apples for the perfect combination of tart and sweet.

So that’s going to wrap this up for this special food simple granny smith apple crumble recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!