Guide to Prepare Brown Sugar Carrots in 20 Minutes for Family

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, brown sugar carrots. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

If You Need A Go-To Side Dish, These Brown Sugar Glazed Carrots Are Perfect For You! This Recipe Makes The Most Tender And Tasty Baby Carrots. These glazed carrots are made with a simple mixture of brown sugar and butter.

Brown Sugar Carrots is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Brown Sugar Carrots is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brown sugar carrots using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brown Sugar Carrots:

1. Prepare 1 lb Baby carrots
2. Make ready 2 tbsp Butter
3. Take 3 tbsp Dark brown sugar
4. Get 1 tbsp Minced onion
5. Make ready Salt and pepper
6. Prepare 1 dash Onion powder

Tips for awesome Brown Sugar Glazed Carrots: In a slow cooker you can slice them as thick as you'd like. I kept them small for the kids to enjoy too, but have left them thicker and larger when I wanted to. If you are grilling or pan frying or baking chicken or pretty much cooking anything these sweet glazed carrots will go perfectly. We have eaten them on burger night.

Instructions to make Brown Sugar Carrots:

1. Gather your ingredients.
2. Slice carrots if desired, or you may leave them whole.
3. Place carrots into a medium sized saucepan. Add enough water to steam. You only need a few tablespoons. I added enough to cover the bottom of the pan but not the carrots entirely.
4. Cover and steam over medium heat about ten minutes or until carrots are soft but not mushy. We still want a little bite.
5. Uncover and drain any remaining water.
6. Place back onto burner and add the butter, brown sugar, minced onion, salt, and pepper. Increase heat to medium-high.
7. Cook, stirring frequently, until sauce begins to caramelize and carrots begin to brown. (About 7 minutes.)
8. When they are almost done, add a dash of onion powder and mix well.

Brown Sugar Roasted Carrots - sweet and garlicky carrots roasted to perfection! Roasting vegetables is my very favorite way to prepare them. Brown Sugar-Glazed Carrots are everyone's FAVORITE! These glazed carrots come together quickly and will. salt, nutmeg, brown sugar, carrots, baby carrots, butter, cinnamon. Brown Sugar Glazed CarrotsYummy Healthy Easy. butter, water, carrots, light brown sugar, pepper, dried rosemary.

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