Guide to Prepare Scrambled egg with feta and tomato in 22 Minutes for Mom

Myra Campbell   23/06/2020 15:40

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Scrambled egg with feta and tomato
Scrambled egg with feta and tomato

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, scrambled egg with feta and tomato. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Scrambled egg with feta and tomato is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Scrambled egg with feta and tomato is something which I’ve loved my whole life. They are nice and they look fantastic.

Spiff up your breakfast with this combination of egg, spinach, tomato and feta cheese. It is a match made in heaven. Spiff up your breakfast and make it interesting with this delicious Mediterranean scrambled eggs with spinach, tomato and feta.

To begin with this particular recipe, we have to prepare a few components. You can have scrambled egg with feta and tomato using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled egg with feta and tomato:

  1. Take 1 tomato (chopped)
  2. Make ready 3 eggs
  3. Take 1 small onion (chopped)
  4. Prepare Knob butter
  5. Take 100 g feta cheese (crumbled)
  6. Prepare to taste Salt and pepper
  7. Prepare Toast to serve

I am a big fan of Gordon Ramsay! I recreate the recipe based on his recipe book to shows it's not difficult to make and easy to follow. A fast meal of eggs scrambled with tomatoes, and then seasoned with salt, sugar, and soy sauce. A great summertime recipe for using fresh tomatoes.

Steps to make Scrambled egg with feta and tomato:

  1. Melt butter in a pan and soften onion.
  2. Add eggs to pan and scramble. when nearly done add tomato and feta and cook for a few more mins until feta has melted. Lovely served on toast

Scrambled Eggs and Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. Looking for a traditional Kagiana (tomato and feta egg scramble) recipe? These extra special eggs are scrambled with tomatoes, green onions, and optional cheddar or Monterey Jack cheese. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Chopped tomatoes, bell pepper, and cheese make these scrambled. Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste.

So that’s going to wrap this up with this exceptional food scrambled egg with feta and tomato recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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