Guide to Make Apple pie in A Minutes for Young Wife

Callie Greene   11/07/2020 09:04

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Apple pie
Apple pie

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, apple pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Apple pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes.

To begin with this particular recipe, we have to prepare a few components. You can cook apple pie using 17 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Apple pie:

  1. Make ready Ingredients for the Dough
  2. Take 1 cup All Purpose flour/Maida
  3. Get 90 grams Unsalted butter (cold and cubed)
  4. Get 2-3 tablespoons Ice water
  5. Make ready 1/4 tsp Salt
  6. Prepare 1 tsp Sugar
  7. Prepare Ingredients for the Filling
  8. Take 2 1/2 Apples
  9. Take 1 tsp Raisins
  10. Prepare 2 tsp Cornflakes
  11. Take 1/4 cup sugar
  12. Prepare 1/4 cup Brown Sugar
  13. Get 1 tsp Cinnamon powder
  14. Prepare 1/2 tsp Nutmeg powder
  15. Take 1 pinch Salt
  16. Make ready tbsp All purpose flour -1
  17. Make ready 1 tsp Butter

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Apple Pie Banana Pie Berry Pie Blueberry Pie Coconut Pie Cream Pie Lemon Pie Peach Pie Pecan Pie Pie Crusts Pumpkin Pie Strawberry Pie Sweet Potato Pie.

Instructions to make Apple pie:

  1. Making the dough
  2. In a bowl, add all purpose flour, salt and sugar. - adding salt and sugar to all purpose flour. - Mix until well combined.
  3. Add chilled butter cubes to the flour. Using just your finger tips, rub cube of butter into the flour.
  4. Butter is broken into fine pieces and the mixture assemble breadcrumbs. Use your finger tips only as it is the coldest part of your hands and will avoid melting the butter.
  5. Dust the surface with a little flour and gently gather and press the dough. - Knead the dough gently to make it smooth. Do not overwork on it. Put the dough on freeze.
  6. This is the Basic pie dough and can be used to make a variety of pies.
  7. Apple pie filling
  8. Peel the apples, cut, discard the seeds and chop it into cubes. Add 1/2 tsp of lemon juice and mix well to prevent the apples from getting discolored. - - Add sugar, brown sugar, cinnamon, nutmeg, raisins, cornflakes, salt, flour to the chopped apples and mix until well combined.
  9. Heat a pan tsp of butter and add the mixture of the apples.
  10. Stir on medium flame until it thickens and becomes lightly caramelized.Our apple mixture is ready.
  11. Grease a muffin pan or cupcake pan or pie mold it is well coated with butter. This helps to remove the apple pies easily remove after baking.
  12. Take 3/4 the dough from the refrigerator. Dust the surface and the rolling pin with flour. Using the rolling pin, roll out the pastry.
  13. Take the other remaining 1/4 of the dough from the refrigerator and roll it out thinly strips.
  14. Stuck it neatly with the bottom crust in mold. You can lightly moisten the edges of the bottom crust with water to make it stick well. Remove any excess dough and stuck the edges neatly
  15. Fill the apple mixture top in pie mold and covered roll out thin strips.
  16. You can brush the top with milk.
  17. Pre-heat the oven at 180 degree C for 15 minutes. Place the muffin tray in the middle rack and bake at 180 degree C for 30-35 minutes or until the crust is light brown. Keep a watch after 20 minutes.
  18. Once you remove the muffin pan from the oven, leave it to cool for 10-15 mins.
  19. When cool, you can easily loosen it from the mold with a toothpick and they will come right out.
  20. Serve of vanilla ice cream or a softly whipped cream.
  21. You can store baked apple pies in airtight container at room temperature for up to two days and for a few more days when refrigerated.

This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Homemade Apple Pies Apple Pie Recipes Fall Recipes Simply Recipes Just Desserts Delicious Desserts Dessert Recipes Yummy Food Old Fashioned Apple Pie. The best apple pie recipe with pictures on how to make a flaky apple pie crust. Plus the secret to Need an apple pie recipe? It is a tradition in my family.

So that’s going to wrap it up with this exceptional food apple pie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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