Recipe of Rujak (Indonesian Fruit Salad with peanut sauce) in 33 Minutes for Mom

Lelia Sherman   24/07/2020 12:23

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Rujak (Indonesian Fruit Salad with peanut sauce)
Rujak (Indonesian Fruit Salad with peanut sauce)

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rujak (indonesian fruit salad with peanut sauce). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rujak (Indonesian Fruit Salad with peanut sauce) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Rujak (Indonesian Fruit Salad with peanut sauce) is something that I have loved my entire life.

Fruits lovers and for those who doesn't like fruits can try this fruit salad with spicy, tangy and sour flavor. This is a delicious and refreshingly different fruit salad! Your choice of fresh grapefruit, oranges, pears, mango, apples, and grapes (choose four) tossed with fresh green chilies & toasted peanuts and dressed in a wonderful tangy citrus brown sugar sauce.

To begin with this recipe, we must prepare a few components. You can cook rujak (indonesian fruit salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rujak (Indonesian Fruit Salad with peanut sauce):

  1. Get 1 fresh pinneaple
  2. Make ready 3 fresh peers
  3. Prepare 3 fresh apples
  4. Make ready 3 fresh cucumbars
  5. Get 1 fresh star fruit
  6. Take Sauce:
  7. Make ready 100 gr fried nuts
  8. Take 1 cayenne pepper
  9. Make ready 1 pinch salt
  10. Make ready 5 tbsp coconut sugar
  11. Take 1 tsp tamarind
  12. Get Little bit water (about 50ml)

Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. Picture a bowl of colorful slices of fruits and vegetables, dressed with sweet, spicy, and tangy palm sugar sauce, topped with ground peanuts, and you can understand why rujak/rojak is so beloved. Recipe: Rujak Manis (Indonesian Fruit Salad with Spicy Peanut sauce). Recipe by Lia of Dapurgue. fried tofu, sliced.

Steps to make Rujak (Indonesian Fruit Salad with peanut sauce):

  1. Prepare all ingredients
  2. Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
  3. Cut all fruits in a small size
  4. Serve it.

Spicy fruit salad (rujak). (Feast magazine). Rujak Kedondong Ulek Terasi - Spicy Indonesian Fruit Salad. This is my first food post in the longest time. In fact, I'd neglected my blog for more than a month, being engaged in several events and Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. Rujak contains fruits, such as Javanese apple, kedondong, mango, and pineapple.

So that is going to wrap this up with this exceptional food rujak (indonesian fruit salad with peanut sauce) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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