Easiest Way to Prepare Apple Pie in 30 Minutes for Beginners

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes.

Apple Pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Apple Pie is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have apple pie using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

1. Take Pastry
2. Take 300 g flour
3. Prepare 1/2 tsp salt
4. Make ready 165 g salted butter
5. Make ready 120 ml cold water
6. Make ready Apple Filling
7. Make ready 1 kg green apples, sliced
8. Make ready 120 g sugar
9. Prepare 2 tbsp flour
10. Prepare 1 tsp cinnamon
11. Make ready 1/4 tsp salt
12. Take 1/4 tsp nutmeg
13. Get Juice from 1/2 lemon
14. Make ready Egg Wash
15. Get 1 egg, beaten
16. Prepare 1 tbsp sugar

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Apple Pie Banana Pie Berry Pie Blueberry Pie Coconut Pie Cream Pie Lemon Pie Peach Pie Pecan Pie Pie Crusts Pumpkin Pie Strawberry Pie Sweet Potato Pie.

Instructions to make Apple Pie:

1. Prepare pastry dough. Add flour and salt into mixing bowl. Mix well.
2. Using pastry cutter, cut butter into flour. It is ready when flour/butter mixture resembles breadcrumbs.
3. Add ice water slowly, starting with 60ml, then half of previous, and so on. Pull mixture into a dough. Do not knead. Refrigerate for 1 hr.
4. Prepare apple filling. In a large mixing bowl, add apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice, and mix well. Refrigerate till pastry is ready.
5. Preheat oven to 195C fan assisted.
6. Assemble pie. Divide pastry dough into 2 portions - 1 for base and 1 for crust.
7. Using each half of dough, with a rolling pin, roll out dough to be slightly bigger than the 9-inch pie dish. Lay one sheet into dish to form base.
8. Add apple filling. Using other sheet, place on top, and close the pie by cutting out access and pinching sheets together.
9. On top of pie, make 4 cuts (to allow moisture to escape during baking). Brush top of pie with egg wash.
10. Bake for 55mins. Voila!
11. Serve with ice cream if preferred.

This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Homemade Apple Pies Apple Pie Recipes Fall Recipes Simply Recipes Just Desserts Delicious Desserts Dessert Recipes Yummy Food Old Fashioned Apple Pie. The best apple pie recipe with pictures on how to make a flaky apple pie crust. Plus the secret to Need an apple pie recipe? It is a tradition in my family.

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