Recipe of Healthified Ragi Halwa in 21 Minutes for Family

Ella Pittman   21/09/2020 14:32

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Healthified Ragi Halwa
Healthified Ragi Halwa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, healthified ragi halwa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ragi Halwa Here ragi flour is used to make halwa. It's taste really yummy and melts in ur mouth. Music: Sunny Musician: @iksonofficial Hope u will try to. ragi halwa recipe with step by step photos. ragi halwa is a dessert made from ragi flour, milk, ghee and sugar. healthy nachni halwa recipe.

Healthified Ragi Halwa is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Healthified Ragi Halwa is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthified ragi halwa using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthified Ragi Halwa:

  1. Prepare 1/2 Cup Ragi flour
  2. Get 1/3 Cup Jaggery
  3. Make ready 1/4 Cup Ghee
  4. Make ready 1.5 Cups water approx

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Instructions to make Healthified Ragi Halwa:

  1. Heat ghee in a wok.
  2. Roast ragi in the ghee until aromatic and changes color.
  3. Add in the water little by little and stirr continuously. let it cook on low flame.
  4. Add the jaggery, you may use sugar as well but jaggery is a better option. If making for kids.
  5. Let the jaggery melt completly and bring everything together. The halwa will start leaving the sides of the pan.
  6. Serve hot, Enjoy.

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So that’s going to wrap it up with this exceptional food healthified ragi halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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